Energy valorisation of food processing residues and model compounds by hydrothermal liquefaction

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Title
Energy valorisation of food processing residues and model compounds by hydrothermal liquefaction
Authors
Keywords
Hydrothermal liquefaction, Food processing residues, Bio-oil, Subcritical water, Biomass conversion
Journal
RENEWABLE & SUSTAINABLE ENERGY REVIEWS
Volume 54, Issue -, Pages 1632-1652
Publisher
Elsevier BV
Online
2015-11-17
DOI
10.1016/j.rser.2015.10.017

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