Land Use, Yield and Quality Changes of Minor Field Crops: Is There Superseded Potential to Be Reinvented in Northern Europe?

Dynamic economic modelling of crop rotations with farm management practices under future pest pressure

(2016) Xing Liu et al.   AGRICULTURAL SYSTEMS

Harmfulness of weather events and the adaptive capacity of farmers at high latitudes of Europe

(2016) P Peltonen-Sainio et al.   CLIMATE RESEARCH

Planetary Boundaries: Exploring the Safe Operating Space for Humanity

(2016) Johan Rockström et al.   ECOLOGY AND SOCIETY

Farmer risk-aversion limits closure of yield and profit gaps: A study of nitrogen management in the southern Australian wheatbelt

(2015) M. Monjardino et al.   AGRICULTURAL SYSTEMS

Static yields and quality issues: Is the agri-environment program the primary driver?

(2015) Pirjo Peltonen-Sainio et al.   AMBIO

Challenges and opportunities for integrated pest management in Europe: A telling example of minor uses

(2015) Jay Ram Lamichhane et al.   CROP PROTECTION

Designing eco-efficient crop rotations using life cycle assessment of crop combinations

(2015) Thomas Nemecek et al.   EUROPEAN JOURNAL OF AGRONOMY

Managing resilience of forage crops to climate change through response diversity

(2015) Hanna Mäkinen et al.   FIELD CROPS RESEARCH

Definitions and determination of crop yield, yield gaps, and of rates of change

(2015) R.A. Fischer   FIELD CROPS RESEARCH

Magnitude and farm-economic value of grain legume pre-crop benefits in Europe: A review

(2015) Sara Preissel et al.   FIELD CROPS RESEARCH

Increasing Crop Diversity Mitigates Weather Variations and Improves Yield Stability

(2015) Amélie C. M. Gaudin et al.   PLoS One

Closing Yield Gaps: How Sustainable Can We Be?

(2015) Prajal Pradhan et al.   PLoS One

Genetic and non-genetic long-term trends of 12 different crops in German official variety performance trials and on-farm yield trends

(2014) Friedrich Laidig et al.   THEORETICAL AND APPLIED GENETICS

Legumes for feed, food, biomaterials and bioenergy in Europe: a review

(2013) Anne-Sophie Voisin et al.   Agronomy for Sustainable Development

Agroecological practices for sustainable agriculture. A review

(2013) Alexander Wezel et al.   Agronomy for Sustainable Development

Break-crop benefits to wheat in Western Australia ? insights from over three decades of research

(2012) Mark Seymour et al.   Crop & Pasture Science

The emergence of cereal fungal diseases and the incidence of leaf spot diseases in Finland

(2011) M. JALLI et al.   AGRICULTURAL AND FOOD SCIENCE

Cultivar improvement and environmental variability in yield removed nitrogen of spring cereals and rapeseed in northern growing conditions according to a long-term dataset

(2011) P. PELTONEN-SAINIO et al.   AGRICULTURAL AND FOOD SCIENCE

Legumes for mitigation of climate change and the provision of feedstock for biofuels and biorefineries. A review

(2011) Erik Steen Jensen et al.   Agronomy for Sustainable Development

Trade-off between oil and protein in rapeseed at high latitudes: Means to consolidate protein crop status?

(2011) Pirjo Peltonen-Sainio et al.   FIELD CROPS RESEARCH

Identifying difficulties in rapeseed root penetration in farmers’ fields in northern European conditions

(2011) P. Peltonen-Sainio et al.   SOIL USE AND MANAGEMENT

Growth and yield of spring cereals during transition to zero tillage on clay soils

(2010) Hannu Känkänen et al.   EUROPEAN JOURNAL OF AGRONOMY

Reanalyses of the historical series of UK variety trials to quantify the contributions of genetic and environmental factors to trends and variability in yield over time

(2010) I. Mackay et al.   THEORETICAL AND APPLIED GENETICS

Environmental impacts of introducing grain legumes into European crop rotations

(2008) Thomas Nemecek et al.   EUROPEAN JOURNAL OF AGRONOMY

Break crop benefits in temperate wheat production

(2008) John Kirkegaard et al.   FIELD CROPS RESEARCH