Effects of β-caryophyllene and Murraya paniculata essential oil in the murine hepatoma cells and in the bacteria and fungi 24-h time–kill curve studies

Essential Oil Variation from Twenty Two Genotypes of Citrus in Brazil—Chemometric Approach and Repellency Against Diaphorina citri Kuwayama

(2016) Moacir Andrade et al.   MOLECULES

Validation of ethnopharmacological uses of Murraya paniculata in disorders of diarrhea, asthma and hypertension

(2015) Fatima Saqib et al.   BMC Complementary and Alternative Medicine

The anti-inflammatory activity of several flavonoids isolated fromMurraya paniculataon murine macrophage cell line and gastric epithelial cell (GES-1)

(2015) Jun Wu et al.   PHARMACEUTICAL BIOLOGY

Antioxidant, antimicrobial and antiproliferative activities of Anthemis palestina essential oil

(2014) Sanaa K Bardaweel et al.   BMC Complementary and Alternative Medicine

In vitro and in vivo antifungal activity of Cassia surattensis flower against Aspergillus niger

(2014) Vello Sumathy et al.   MICROBIAL PATHOGENESIS

Chemical Composition, Antioxidant, Anti-Inflammatory and Anti-Proliferative Activities of Essential Oils of Plants from Burkina Faso

(2014) Bagora Bayala et al.   PLoS One

Protective effect of total flavonoids extracted from the leaves of Murraya paniculata (L.) Jack on diabetic nephropathy in rats

(2013) Jingtao Zou et al.   FOOD AND CHEMICAL TOXICOLOGY

Characterization of seventy polymethoxylated flavonoids (PMFs) in the leaves of Murraya paniculata by on-line high-performance liquid chromatography coupled to photodiode array detection and electrospray tandem mass spectrometry

(2011) Jia-Yu Zhang et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Chemical Composition and Toxicity against Sitophilus zeamais and Tribolium castaneum of the Essential Oil of Murraya exotica Aerial Parts

(2010) Wei Qing Li et al.   MOLECULES

Evaluation of anti-inflammatory and antinociceptive activities ofMurraya exotica

(2010) Longhuo Wu et al.   PHARMACEUTICAL BIOLOGY

Chemical composition of the leaf essential oils of Murraya koenigii (L.) Spreng and Murraya paniculata (L.) Jack

(2008) Jasim Uddin Chowdhury et al.   Bangladesh Journal of Pharmacology

Antioxidant activity index (AAI) by the 2,2-diphenyl-1-picrylhydrazyl method

(2008) Rodrigo Scherer et al.   FOOD CHEMISTRY