Correction

Screening of volatile organic compounds emitted from different packaging materials: case study on fresh-cut artichokes (vol 7, 1323671, 2023)

Journal

FRONTIERS IN SUSTAINABLE FOOD SYSTEMS
Volume 7, Issue -, Pages -

Publisher

FRONTIERS MEDIA SA
DOI: 10.3389/fsufs.2023.1323671

Keywords

packaging; artichoke; volatile organic compounds; sustainability; gas-chromatography-mass spectrometry; branched alkanes; alkenes

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