Maillard reaction affecting immunobinding activity and digestibility of tropomyosin in Alectryonella plicatula food matrix

Published 2023 View Full Article

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Title
Maillard reaction affecting immunobinding activity and digestibility of tropomyosin in Alectryonella plicatula food matrix
Authors
Keywords
-
Journal
Food Science and Human Wellness
Volume -, Issue -, Pages -
Publisher
Tsinghua University Press
Online
2023-11-03
DOI
10.26599/fshw.2022.9250239

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