Combined effect of carvacrol and high hydrostatic pressure on quality attributes of chicken meat during refrigerated conditions

Published 2023 View Full Article

  1. Home
  2. Publications
  3. Publication Search
  4. Publication Details
Title
Combined effect of carvacrol and high hydrostatic pressure on quality attributes of chicken meat during refrigerated conditions
Authors
Keywords
-
Journal
Emirates Journal of Food and Agriculture
Volume -, Issue -, Pages -
Publisher
Faculty of Food and Agriculture, United Arab Emirates University
Online
2023-09-21
DOI
10.9755/ejfa.2023.3133

Ask authors/readers for more resources

Protocol

Community support

Reagent

Community support

Reprint

Contact the author

Discover Peeref hubs

Discuss science. Find collaborators. Network.

Join a conversation

Find the ideal target journal for your manuscript

Explore over 38,000 international journals covering a vast array of academic fields.

Search
Webinars Posters Questions Hubs Funding Journals Articles Connect Collections Reviewers About Us FAQs Mobile App Privacy Policy Terms of Use
© Peeref 2019-2024. All rights reserved.