Influence of Pectinase Adsorption on Scouring Efficiency of Mercerized Cotton Yarns

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Pectinolytic enzymes-solid state fermentation, assay methods and applications in fruit juice industries: a review

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Pectinolytic enzymes-solid state fermentation, assay methods and applications in fruit juice industries: a review

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Influence of Various Pre-Treatment Processes on Selective Oxidation of Cotton Yarns

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Enzymes: principles and biotechnological applications

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Assessing the quality of raw cotton knitted fabrics by their streaming potential coefficients

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A Preliminary Study on Antimicrobial Edible Films from Pectin and Other Food Hydrocolloids by Extrusion Method

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