A Relook into the Flavonoid Chemical Space of Moringa oleifera Lam. Leaves through a Combination of LC-MS and Molecular Networking

Annotation of natural product compound families using molecular networking topology and structural similarity fingerprinting

(2023) Nicholas J. Morehouse et al.   Nature Communications

Rationalising the retro‐Diels‐Alder fragmentation pattern of viscutins using electrospray interface‐tandem mass spectrometry coupled to theoretical modelling

(2023) Babra Moyo et al.   RAPID COMMUNICATIONS IN MASS SPECTROMETRY

UPLC-PDA-MS/MS Profiling and Healing Activity of Polyphenol-Rich Fraction of Alhagi maurorum against Oral Ulcer in Rats

(2022) Hala El-Zahar et al.   Plants-Basel

The First Optimization Process from Cultivation to Flavonoid-Rich Extract from Moringa oleifera Lam. Leaves in Brazil

(2022) Larissa Marina Pereira Silva et al.   Foods

Flavonols and Flavones as Potential anti-Inflammatory, Antioxidant, and Antibacterial Compounds

(2022) Maria do Socorro S. Chagas et al.   Oxidative Medicine and Cellular Longevity

Inhibition of advanced glycation end products and protein oxidation by leaf extracts and phenolics from Chilean bean landraces

(2022) Felipe Ávila et al.   Journal of Functional Foods

Applications of Metabolomics to Precision Nutrition

(2021) Marcia LeVatte et al.   Lifestyle Genomics

Novel chrysin derivatives as hidden multifunctional agents for anti-Alzheimer's disease: design, synthesis and in vitro evaluation

(2021) Chang Liu et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Metabolomics and Molecular Networking to Characterize the Chemical Space of Four Momordica Plant Species

(2021) Anza-Tshilidzi Ramabulana et al.   Metabolites

Profiling of quercetin glycosides and acyl glycosides in sun-dried peperoni di Senise peppers (Capsicum annuum L.) by a combination of LC-ESI(-)-MS/MS and polarity prediction in reversed-phase separations

(2020) Raffaella Pascale et al.   ANALYTICAL AND BIOANALYTICAL CHEMISTRY

Reproducible molecular networking of untargeted mass spectrometry data using GNPS

(2020) Allegra T. Aron et al.   Nature Protocols

Hierarchical clustering of MS/MS spectra from the firefly metabolome identifies new lucibufagin compounds

(2020) Catherine Rawlinson et al.   Scientific Reports

Quercetin and cancer: new insights into its therapeutic effects on ovarian cancer cells

(2020) Asma Vafadar et al.   Cell and Bioscience

Apigenin, flavonoid component isolated from Gentiana veitchiorum flower suppresses the oxidative stress through LDLR-LCAT signaling pathway

(2020) Xiaoju Dou et al.   BIOMEDICINE & PHARMACOTHERAPY

Isorhamnetin: A review of pharmacological effects

(2020) Gang Gong et al.   BIOMEDICINE & PHARMACOTHERAPY

LC-MS Based Metabolite Fingerprinting of Coccinia Plants Reveals Glycoisomerization as a Structual Diversification Strategy in Flavanoid Chemical Space

(2020) Ndamulelo Nengovhela et al.   NATIONAL ACADEMY SCIENCE LETTERS-INDIA

Molecular basis for chemical evolution of flavones to flavonols and anthocyanins in land plants

(2020) Dan-Dan Li et al.   PLANT PHYSIOLOGY

Novel and efficient approach to identify hop cultivars (Humulus lupulus L.) using cultivar identification diagram strategy based on fingerprint of flavonol di- and tri-O-glycosides

(2020) Martin Dušek et al.   EUROPEAN FOOD RESEARCH AND TECHNOLOGY

Molecular Networking: A Useful Tool for the Identification of New Psychoactive Substances in Seizures by LC–HRMS

(2020) Flaminia Vincenti et al.   Frontiers in Chemistry

LC‐DAD‐ESI‐MS/MS-based assessment of the bioactive compounds in fresh and fermented caper (Capparis spinosa) buds and berries

(2020) Ozge Aksay et al.   FOOD CHEMISTRY

Antioxidant Activities of Quercetin and Its Complexes for Medicinal Application

(2019) Dong Xu et al.   MOLECULES

The Therapeutic Potential of Apigenin

(2019) Bahare Salehi et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

The Anti-Cancer Effect of Quercetin: Molecular Implications in Cancer Metabolism

(2019) Marjorie Reyes-Farias et al.   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

Kaempferol: A Key Emphasis to Its Anticancer Potential

(2019) Muhammad Imran et al.   MOLECULES

Fluorine-Containing Chrysin Derivatives

(2019) Yue Zhu et al.   Natural Product Communications

The Osteoprotective Effects Of Kaempferol: The Evidence From In Vivo And In Vitro Studies

(2019) Sok Kuan Wong et al.   Drug Design Development and Therapy

A Review on Flavonoid Apigenin: Dietary Intake, ADME, Antimicrobial Effects, and Interactions with Human Gut Microbiota

(2019) Minqian Wang et al.   Biomed Research International

Phenolic Composition Influences the Health-Promoting Potential of Bee-Pollen

(2019) Mirjana Mosić et al.   Biomolecules

Recent Trends in the Application of Chromatographic Techniques in the Analysis of Luteolin and Its Derivatives

(2019) Juszczak et al.   Biomolecules

From Samples to Insights into Metabolism: Uncovering Biologically Relevant Information in LC-HRMS Metabolomics Data

(2019) Julijana Ivanisevic et al.   Metabolites

Anti-inflammatory effects of luteolin: A review of in vitro, in vivo, and in silico studies

(2018) Nur Aziz et al.   JOURNAL OF ETHNOPHARMACOLOGY

LC-QTOF characterization of non-anthocyanic flavonoids in four Tunisian fig varieties

(2018) Hala Soltana et al.   JOURNAL OF MASS SPECTROMETRY

Anti-glycation, Carbonyl Trapping and Anti-inflammatory Activities of Chrysin Derivatives

(2018) Seung Hwang et al.   MOLECULES

Comparison of polyphenol content and antioxidant capacity of strawberry fruit from 90 cultivars of Fragaria × ananassa Duch

(2018) Agnieszka Nowicka et al.   FOOD CHEMISTRY

Protection of Kaempferol on Oxidative Stress-Induced Retinal Pigment Epithelial Cell Damage

(2018) Weiwei Du et al.   Oxidative Medicine and Cellular Longevity

Untargeted metabolite profiling and phytochemical analysis of Micromeria fruticosa L. (Lamiaceae) leaves

(2018) Ibrahim M. Abu-Reidah et al.   FOOD CHEMISTRY

Rutin, a Quercetin Glycoside, Restores Chemosensitivity in Human Breast Cancer Cells

(2017) Marcello Iriti et al.   PHYTOTHERAPY RESEARCH

Variation in pharmacologically potent rutinoside-bearing flavonoids amongst twelve Moringa oleifera Lam. cultivars

(2017) C. Makita et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Molecular Networking As a Drug Discovery, Drug Metabolism, and Precision Medicine Strategy

(2017) Robert A. Quinn et al.   TRENDS IN PHARMACOLOGICAL SCIENCES

Research advances on the multiple uses of Moringa oleifera : A sustainable alternative for socially neglected population

(2017) Raimunda Sâmia Nogueira Brilhante et al.   Asian Pacific Journal of Tropical Medicine

Optimization of formulation and processing of Moringa oleifera and spirulina complex tablets

(2017) Yi Zheng et al.   SAUDI JOURNAL OF BIOLOGICAL SCIENCES

Rapid Identification of Flavonoid Constituents Directly from PTP1B Inhibitive Extract of Raspberry (Rubus idaeusL.) Leaves by HPLC–ESI–QTOF–MS-MS

(2016) Zhuan-Hong Li et al.   JOURNAL OF CHROMATOGRAPHIC SCIENCE

Structural Characterization of Flavonoid Glycoconjugates and Their Derivatives with Mass Spectrometric Techniques

(2016) Piotr Kachlicki et al.   MOLECULES

Sharing and community curation of mass spectrometry data with Global Natural Products Social Molecular Networking

(2016) Mingxun Wang et al.   NATURE BIOTECHNOLOGY

Topic modeling for untargeted substructure exploration in metabolomics

(2016) Justin Johan Jozias van der Hooft et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Comparative analyses of flavonoid content in Moringa oleifera and Moringa ovalifolia with the aid of UHPLC-qTOF-MS fingerprinting

(2016) Charlene Makita et al.   SOUTH AFRICAN JOURNAL OF BOTANY

Dietary Flavonoid Aglycones and Their Glycosides: Which Show Better Biological Significance?

(2015) Jianbo Xiao   CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION

Optimization of extraction method to obtain a phenolic compounds-rich extract from Moringa oleifera Lam leaves

(2015) C. Rodríguez-Pérez et al.   INDUSTRIAL CROPS AND PRODUCTS

Structural Identification of Chemical Constituents from Scutellaria baicalensis by HPLC-ESI-MS/MS and NMR Spectroscopy

(2014)   ASIAN JOURNAL OF CHEMISTRY

Strategies for differentiation of isobaric flavonoids using liquid chromatography coupled to electrospray ionization mass spectrometry

(2014) Mikael E. Fridén et al.   JOURNAL OF MASS SPECTROMETRY

Molecular Networking as a Dereplication Strategy

(2013) Jane Y. Yang et al.   JOURNAL OF NATURAL PRODUCTS

Characterization of phenolic compounds in flowers of wild medicinal plants from Northeastern Portugal

(2012) Lillian Barros et al.   FOOD AND CHEMICAL TOXICOLOGY

Characterization of Apigenin and Luteolin Derivatives from Oil Palm (Elaeis guineensis Jacq.) Leaf Using LC–ESI-MS/MS

(2012) Noor Idayu Tahir et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

Characterization of aromatic glycosides in the extracts of Trollius species by ultra high-performance liquid chromatography coupled with electrospray ionization quadrupole time-of-flight tandem mass spectrometry

(2012) Li-Zhen Wu et al.   JOURNAL OF PHARMACEUTICAL AND BIOMEDICAL ANALYSIS

Mass spectral molecular networking of living microbial colonies

(2012) J. Watrous et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Translating Metabolomics to Cardiovascular Biomarkers

(2012) Todd Senn et al.   PROGRESS IN CARDIOVASCULAR DISEASES