Current agricultural diversification strategies are already agroecological

The productive performance of intercropping

(2023) Chunjie Li et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Our shared global responsibility: Safeguarding crop diversity for future generations

(2023) Hannes Dempewolf et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Toward plant breeding for multicrop systems

(2023) Virginia M. Moore et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Harnessing crop diversity

(2023) Susan R. McCouch et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Data-driven approaches can harness crop diversity to address heterogeneous needs for breeding products

(2023) Jacob van Etten et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Monodominant natural vegetation provides models for nature-based cereal production

(2022) J Lenné et al.   OUTLOOK ON AGRICULTURE

Soil biodiversity and nature-mimicry in agriculture; the power of metaphor?

(2022) Mirjam M Pulleman et al.   OUTLOOK ON AGRICULTURE

Farmers’ values for land, trees and biodiversity underlie agricultural sustainability

(2022) Kamal Melvani et al.   LAND USE POLICY

Spatio-temporal design of strip cropping systems

(2022) Stella D. Juventia et al.   AGRICULTURAL SYSTEMS

Agroforestry for Sustainable Food Production

(2022) Víctor Rolo   Sustainability

Scientific selection: A century of increasing crop varietal diversity in US wheat

(2022) Yuan Chai et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

The ‘soil health’ metaphor: illuminating or illusory?

(2021) H. Henry Janzen et al.   SOIL BIOLOGY & BIOCHEMISTRY

Maize intercropping in the milpa system. Diversity, extent and importance for nutritional security in the Western Highlands of Guatemala

(2021) Santiago Lopez-Ridaura et al.   Scientific Reports

Crop genetic erosion: understanding and responding to loss of crop diversity

(2021) Colin K. Khoury et al.   NEW PHYTOLOGIST

Intercropping of grain legumes and cereals improves the use of soil N resources and reduces the requirement for synthetic fertilizer N: A global-scale analysis

(2020) Erik Steen Jensen et al.   Agronomy for Sustainable Development

Do diverse cover crop mixtures perform better than monocultures? a systematic review

(2020) A. M. Florence et al.   AGRONOMY JOURNAL

Recent Advances in Dual Purpose Rice and Wheat Research: a synthesis

(2020) M Blümmel et al.   FIELD CROPS RESEARCH

The effectiveness of flower strips and hedgerows on pest control, pollination services and crop yield: a quantitative synthesis

(2020) Matthias Albrecht et al.   ECOLOGY LETTERS

Diversifying crop rotation improves system robustness

(2019) Junxian Li et al.   Agronomy for Sustainable Development

CRISPR/Cas System: Recent Advances and Future Prospects for Genome Editing

(2019) Hakim Manghwar et al.   TRENDS IN PLANT SCIENCE

IR64: a high-quality and high-yielding mega variety

(2018) David J. Mackill et al.   Rice

Crop pests and predators exhibit inconsistent responses to surrounding landscape composition

(2018) Daniel S. Karp et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Technological Approaches to Sustainable Agriculture at a Crossroads: An Agroecological Perspective

(2017) Miguel Altieri et al.   Sustainability

Crop–livestock integration beyond the farm level: a review

(2016) Guillaume Martin et al.   Agronomy for Sustainable Development

Increased yield stability of field-grown winter barley (Hordeum vulgare L.) varietal mixtures through ecological processes

(2016) Henry E. Creissen et al.   CROP PROTECTION

Rapid emergence of pathogens in agro-ecosystems: global threats to agricultural sustainability and food security

(2016) Bruce A. McDonald et al.   PHILOSOPHICAL TRANSACTIONS OF THE ROYAL SOCIETY B-BIOLOGICAL SCIENCES

A Meta-Analysis of the Impacts of Genetically Modified Crops

(2014) Wilhelm Klümper et al.   PLoS One

Does intensification slow crop land expansion or encourage deforestation?

(2014) Derek Byerlee et al.   Global Food Security-Agriculture Policy Economics and Environment

Cover Crop Mixtures for the Western Corn Belt: Opportunities for Increased Productivity and Stability

(2012) S. E. Wortman et al.   AGRONOMY JOURNAL

Current status and potential of conservation biological control for agriculture in the developing world

(2012) Kris A.G. Wyckhuys et al.   BIOLOGICAL CONTROL

Soil carbon sequestration to mitigate climate change: a critical re-examination to identify the true and the false

(2011) D. S. Powlson et al.   EUROPEAN JOURNAL OF SOIL SCIENCE

Smart Investments in Sustainable Food Production: Revisiting Mixed Crop-Livestock Systems

(2010) M. Herrero et al.   SCIENCE

Grain yield increase in cereal variety mixtures: A meta-analysis of field trials

(2009) Lars P. Kiær et al.   FIELD CROPS RESEARCH

Deployment of diversity for enhanced crop function

(2008) A.C. Newton et al.   ANNALS OF APPLIED BIOLOGY

The effectiveness of field margin enhancement for cereal aphid control by different natural enemy guilds

(2008) J.M. Holland et al.   BIOLOGICAL CONTROL