Dietary quality and the gut microbiome in early-stage Parkinson’s disease patients

The role of nutrition on Parkinson’s disease: a systematic review

(2022) Vittorio Emanuele Bianchi et al.   NUTRITIONAL NEUROSCIENCE

Oral and gut dysbiosis leads to functional alterations in Parkinson’s disease

(2022) Sungyang Jo et al.   npj Parkinsons Disease

Prevalence of malnutrition/malnutrition risk and nutrition-related risk factors among patients with Parkinson’s disease: systematic review and meta-analysis

(2021) Ji Fu et al.   NUTRITIONAL NEUROSCIENCE

Improved Metagenomic Taxonomic Profiling Using a Curated Core Gene-Based Bacterial Database Reveals Unrecognized Species in the Genus Streptococcus

(2020) Mauricio Chalita et al.   Pathogens

Meta‐Analysis of Gut Dysbiosis in Parkinson's Disease

(2020) Hiroshi Nishiwaki et al.   MOVEMENT DISORDERS

Dietary Diversity Score: Implications for Obesity Prevention and Nutrient Adequacy in Renal Transplant Recipients

(2020) I-Hsin Lin et al.   International Journal of Environmental Research and Public Health

Dietary Intake of Parkinson's Disease Patients

(2020) Florence Baert et al.   Frontiers in Nutrition

Probiotics for Parkinson’s Disease

(2019) Gazerani   INTERNATIONAL JOURNAL OF MOLECULAR SCIENCES

UBCG: Up-to-date bacterial core gene set and pipeline for phylogenomic tree reconstruction

(2018) Seong-In Na et al.   JOURNAL OF MICROBIOLOGY

Introducing EzBioCloud: a taxonomically united database of 16S rRNA gene sequences and whole-genome assemblies

(2017)   INTERNATIONAL JOURNAL OF SYSTEMATIC AND EVOLUTIONARY MICROBIOLOGY

Epidemiology of Parkinson’s disease

(2017) Ole-Bjørn Tysnes et al.   JOURNAL OF NEURAL TRANSMISSION

Sex disparities in access to caregiving in Parkinson disease

(2017) Nabila Dahodwala et al.   NEUROLOGY

Clinical effectiveness and cost-effectiveness of physiotherapy and occupational therapy versus no therapy in mild to moderate Parkinson’s disease: a large pragmatic randomised controlled trial (PD REHAB)

(2016) Carl E Clarke et al.   HEALTH TECHNOLOGY ASSESSMENT

Gender differences in dietary intakes: what is the contribution of motivational variables?

(2014) V. Leblanc et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Parkinson's disease and osteoporosis

(2012) F. van den Bos et al.   AGE AND AGEING

Fast gapped-read alignment with Bowtie 2

(2012) Ben Langmead et al.   NATURE METHODS

Widespread RNA and DNA Sequence Differences in the Human Transcriptome

(2011) M. Li et al.   SCIENCE

BEDTools: a flexible suite of utilities for comparing genomic features

(2010) Aaron R. Quinlan et al.   BIOINFORMATICS

Diet quality – what is it and does it matter?

(2009) Annika Wirt et al.   PUBLIC HEALTH NUTRITION

Parkinson's disease: clinical features and diagnosis

(2008) J Jankovic   JOURNAL OF NEUROLOGY NEUROSURGERY AND PSYCHIATRY

Movement Disorder Society-sponsored revision of the Unified Parkinson's Disease Rating Scale (MDS-UPDRS): Scale presentation and clinimetric testing results

(2008) Christopher G. Goetz et al.   MOVEMENT DISORDERS