An Estimate of Carbon Storage Capabilities from Wild and Cultured Shellfish in the Northwest Atlantic and Their Potential Inclusion in a Carbon Economy

Carbon mineralization and geological storage of CO2 in basalt: Mechanisms and technical challenges

(2022) Arshad Raza et al.   EARTH-SCIENCE REVIEWS

The Influence of Mussel Restoration on Coastal Carbon Cycling

(2022) Mallory A. Sea et al.   GLOBAL CHANGE BIOLOGY

The Potential of Kelp Saccharina japonica in Shielding Pacific Oyster Crassostrea gigas From Elevated Seawater pCO2 Stress

(2022) Zengjie Jiang et al.   Frontiers in Marine Science

Kelp (Saccharina latissima) Mitigates Coastal Ocean Acidification and Increases the Growth of North Atlantic Bivalves in Lab Experiments and on an Oyster Farm

(2022) Craig S. Young et al.   Frontiers in Marine Science

Environmental performance and shell formation-related carbon flows for mussel farming systems

(2022) Arianna Martini et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Quantifying baseline costs and cataloging potential optimization strategies for kelp aquaculture carbon dioxide removal

(2022) Struan Coleman et al.   Frontiers in Marine Science

Integrated multi-trophic aquaculture mitigates the effects of ocean acidification: Seaweeds raise system pH and improve growth of juvenile abalone

(2022) Scott L. Hamilton et al.   AQUACULTURE

Global demand analysis for carbon dioxide as raw material from key industrial sources and direct air capture to produce renewable electricity-based fuels and chemicals

(2022) Tansu Galimova et al.   Journal of Cleaner Production

Manila clam and Mediterranean mussel aquaculture is sustainable and a net carbon sink

(2022) Elena Tamburini et al.   SCIENCE OF THE TOTAL ENVIRONMENT

CO2 budget of cultured mussels metabolism in the highly productive Northwest Iberian upwelling system

(2022) Xosé Antón Álvarez-Salgado et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Carbon sequestration via shellfish farming: A potential negative emissions technology

(2022) Jing-Chun Feng et al.   RENEWABLE & SUSTAINABLE ENERGY REVIEWS

Assessing shellfish farming-mediated benthic impacts based on organic carbon flux simulation and composition of macrofaunal community

(2022) Xin Sun et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Opportunities and Challenges for Including Oyster-Mediated Denitrification in Nitrogen Management Plans

(2021) Julie M. Rose et al.   Estuaries and Coasts

Traceability and Authentication of Manila Clams from North-Western Adriatic Lagoons Using C and N Stable Isotope Analysis

(2021) Gianluca Bianchini et al.   MOLECULES

A 20-year retrospective review of global aquaculture

(2021) Rosamond L. Naylor et al.   NATURE

A bioenergetic model to address carbon sequestration potential of shellfish farming: example from Ruditapes philippinarum in the Venice lagoon

(2021) C Bertolini et al.   ICES JOURNAL OF MARINE SCIENCE

Environmental performance of blue foods

(2021) Jessica A. Gephart et al.   NATURE

Habitat value of bivalve shellfish and seaweed aquaculture for fish and invertebrates: Pathways, synthesis and next steps

(2021) Seth J. Theuerkauf et al.   Reviews in Aquaculture

An Overview of Ocean Climate Change Indicators: Sea Surface Temperature, Ocean Heat Content, Ocean pH, Dissolved Oxygen Concentration, Arctic Sea Ice Extent, Thickness and Volume, Sea Level and Strength of the AMOC (Atlantic Meridional Overturning Circulation)

(2021) Carlos Garcia-Soto et al.   Frontiers in Marine Science

Climate-Friendly Seafood: The Potential for Emissions Reduction and Carbon Capture in Marine Aquaculture

(2021) Alice R Jones et al.   BIOSCIENCE

Biologically-mediated carbon capture and utilization by microalgae towards sustainable CO2 biofixation and biomass valorization – A review

(2021) Ehsan Daneshvar et al.   CHEMICAL ENGINEERING JOURNAL

A review of technologies for carbon capture, sequestration, and utilization: Cost, capacity, and technology readiness

(2021) Farzan Kazemifar   Greenhouse Gases-Science and Technology

Co-cultivation with blue mussels increases yield and biomass quality of kelp

(2021) Matthew S. Hargrave et al.   AQUACULTURE

Sustainability of Mussel (Mytilus Galloprovincialis) Farming in the Po River Delta, Northern Italy, Based on a Life Cycle Assessment Approach

(2020) Elena Tamburini et al.   Sustainability

Life Cycle Assessment (LCA) Proves that Manila Clam Farming (Ruditapes Philippinarum) is a Fully Sustainable Aquaculture Practice and a Carbon Sink

(2020) Edoardo Turolla et al.   Sustainability

Sustainable Oyster Aquaculture, Water Quality Improvement, and Ecosystem Service Value Potential in Maryland Chesapeake Bay

(2020) Matt Parker et al.   JOURNAL OF SHELLFISH RESEARCH

The future of food from the sea

(2020) Christopher Costello et al.   NATURE

Assessing the impact of bivalve aquaculture on the carbon circular economy

(2020) A.A. Alonso et al.   JOURNAL OF CLEANER PRODUCTION

Meta-analysis of oyster impacts on coastal biogeochemistry

(2020) Nicholas E. Ray et al.   Nature Sustainability

Low Greenhouse Gas Emissions from Oyster Aquaculture

(2019) Nicholas E. Ray et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Co-culture in marine farms: macroalgae can act as chemical refuge for shell-forming molluscs under an ocean acidification scenario

(2019) Pamela A. Fernández et al.   PHYCOLOGIA

Bioextractive Removal of Nitrogen by Oysters in Great Bay Piscataqua River Estuary, New Hampshire, USA

(2019) Suzanne B. Bricker et al.   Estuaries and Coasts

Ocean acidification and adaptive bivalve farming

(2019) Karsoon Tan et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Surface ocean pH and buffer capacity: past, present and future

(2019) Li-Qing Jiang et al.   Scientific Reports

Recycling of seashell waste in concrete: A review

(2018) Kim Hung Mo et al.   CONSTRUCTION AND BUILDING MATERIALS

Indirect ocean capture of atmospheric CO 2 : Part I. Prototype of a negative emissions technology

(2018) Charles-Francois de Lannoy et al.   International Journal of Greenhouse Gas Control

On the influence of marine biogeochemical processes over CO 2 exchange between the atmosphere and ocean

(2018) Matthew P. Humphreys et al.   MARINE CHEMISTRY

Shells from aquaculture: a valuable biomaterial, not a nuisance waste product

(2018) James P. Morris et al.   Reviews in Aquaculture

Global change in marine aquaculture production potential under climate change

(2018) Halley E. Froehlich et al.   Nature Ecology & Evolution

A global review of the ecosystem services provided by bivalve aquaculture

(2018) Andrew van der Schatte Olivier et al.   Reviews in Aquaculture

Modelling seawater carbonate chemistry in shellfish aquaculture regions: Insights into CO2 release associated with shell formation and growth

(2018) James P. Morris et al.   AQUACULTURE

Consideration of carbon dioxide release during shell production in LCA of bivalves

(2017) Nicholas E. Ray et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

Blue mussel (Mytilus edulis) bouchot culture in Mont-St Michel Bay: potential mitigation effects on climate change and eutrophication

(2017) Joël Aubin et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

Interactive effects of oyster and seaweed on seawater dissolved inorganic carbon systems: implications for integrated multi-trophic aquaculture

(2017) T Han et al.   Aquaculture Environment Interactions

Ocean space for seafood

(2017) Max Troell et al.   Nature Ecology & Evolution

Mapping the global potential for marine aquaculture

(2017) Rebecca R. Gentry et al.   Nature Ecology & Evolution

Partial replacement of volcanic ash by bauxite and calcined oyster shell in the synthesis of volcanic ash-based geopolymers

(2016) Y.J.N. Djobo et al.   CONSTRUCTION AND BUILDING MATERIALS

Biomimetic and bio-inspired uses of mollusc shells

(2016) J.P. Morris et al.   Marine Genomics

Ocean acidification and marine aquaculture in North America: potential impacts and mitigation strategies

(2016) Jeff C. Clements et al.   Reviews in Aquaculture

Goods and services of extensive aquaculture: shellfish culture and nutrient trading

(2015) J. G. Ferreira et al.   AQUACULTURE INTERNATIONAL

An integrated ecosystem approach for assessing the potential role of cultivated bivalve shells as part of the carbon trading system

(2015) R Filgueira et al.   MARINE ECOLOGY PROGRESS SERIES

An integrated ecosystem approach for assessing the potential role of cultivated bivalve shells as part of the carbon trading system

(2015) R Filgueira et al.   MARINE ECOLOGY PROGRESS SERIES

A Role for Shellfish Aquaculture in Coastal Nitrogen Management

(2014) Julie M. Rose et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Mussels as a tool for mitigation of nutrients in the marine environment

(2014) Jens Kjerulf Petersen et al.   MARINE POLLUTION BULLETIN

Bivalve Shell: Not an Abundant Useless Waste but a Functional and Versatile Biomaterial

(2013) Zhitong Yao et al.   CRITICAL REVIEWS IN ENVIRONMENTAL SCIENCE AND TECHNOLOGY

Paralytic shellfish toxins in the sea scallop Placopecten magellanicus on Georges Bank: Implications for an offshore roe-on and whole scallop fishery

(2013) Stacey DeGrasse et al.   DEEP-SEA RESEARCH PART II-TOPICAL STUDIES IN OCEANOGRAPHY

Installing kelp forests/seaweed beds for mitigation and adaptation against global warming: Korean Project Overview

(2013) I. K. Chung et al.   ICES JOURNAL OF MARINE SCIENCE

The role of Gracilaria lemaneiformis in eliminating the dissolved inorganic carbon released from calcification and respiration process of Chlamys farreri

(2013) Zeng Jie Jiang et al.   JOURNAL OF APPLIED PHYCOLOGY

Shell Height-To-Weight Relationships for Atlantic Sea Scallops (Placopecten magellanicus) in Offshore U.S. Waters

(2013) Daniel R. Hennen et al.   JOURNAL OF SHELLFISH RESEARCH

Shell formation in cultivated bivalves cannot be part of carbon trading systems: a study case with Mytilus galloprovincialis

(2013) Cristina Munari et al.   MARINE ENVIRONMENTAL RESEARCH

Ecosystem effects of shell aggregations and cycling in coastal waters: an example of Chesapeake Bay oyster reefs

(2012) George G. Waldbusser et al.   ECOLOGY

The recycling of oyster shells: An environmental analysis using Life Cycle Assessment

(2012) Rodrigo Augusto Freitas de Alvarenga et al.   JOURNAL OF ENVIRONMENTAL MANAGEMENT

Clam farming generates CO2: A study case in the Marinetta lagoon (Italy)

(2012) Michele Mistri et al.   MARINE POLLUTION BULLETIN

Livestock and greenhouse gas emissions: The importance of getting the numbers right

(2011) M. Herrero et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Influence of suspended and off-bottom mussel culture on the sea bottom and benthic habitats: a review1This review is part of a virtual symposium on current topics in aquaculture of marine fish and shellfish.

(2011) Christopher W. McKindsey et al.   CANADIAN JOURNAL OF ZOOLOGY

Benthic remineralization in the northwest European continental margin (northern Bay of Biscay)

(2011) K. Suykens et al.   CONTINENTAL SHELF RESEARCH

Ocean Acidification: Present Conditions and Future Changes in a High-CO2 World

(2011) Richard Feely et al.   OCEANOGRAPHY

Habitat structure and complexity as determinants of biodiversity in blue mussel beds on sublittoral rocky shores

(2010) Maria Elisabet Koivisto et al.   MARINE BIOLOGY

Shellfish and seaweed mariculture increase atmospheric CO2 absorption by coastal ecosystems

(2010) Q Tang et al.   MARINE ECOLOGY PROGRESS SERIES

Modelling the dispersal of biodeposits from mussel farms: The importance of simulating biodeposit erosion and decay

(2009) H. Giles et al.   AQUACULTURE

Values of mussel farming for combating eutrophication: An application to the Baltic Sea

(2009) Ing-Marie Gren et al.   ECOLOGICAL ENGINEERING

Depletion of plankton in a raft culture of Mytilus galloprovincialis in Ría de Vigo, NW Spain. II. Zooplankton

(2008) M Maar et al.   Aquatic Biology