Slim or Plus-Size Burrito? A natural experiment of consumers’ restaurant choice

Obesity, stigma, and person‐centered language: A serial cross‐sectional analysis of scientific literature

(2023) Zachary Griffin et al.   Obesity

Appealing to generosity to reduce food calorie intake: A natural field experiment

(2022) Jennifer Kee et al.   FOOD POLICY

Use of person‐centred language among scientific research focused on childhood obesity

(2021) Claudia Fisch et al.   Pediatric Obesity

Which brand should be more nervous about nutritional information disclosure: McDonald's or Subway?

(2020) Meeyoung Joe et al.   APPETITE

Visual Design Cues Impacting Food Choice: A Review and Future Research Agenda

(2020) Iris Vermeir et al.   Foods

Shaping up: How package shape and consumer body conspire to affect food healthiness evaluation

(2019) Nadine Yarar et al.   FOOD QUALITY AND PREFERENCE

Food craving in daily life: comparison of overweight and normal‐weight participants with ecological momentary assessment

(2019) A. Roefs et al.   JOURNAL OF HUMAN NUTRITION AND DIETETICS

Obesity Stigma: Is the ‘Food Addiction’ Label Feeding the Problem?

(2019) Helen K. Ruddock et al.   Nutrients

How do front of pack nutrition labels affect healthfulness perception of foods targeted at children? Insights from Brazilian children and parents

(2018) Mayara Lima et al.   FOOD QUALITY AND PREFERENCE

The Impact of Nutrition and Health Claims on Consumer Perceptions and Portion Size Selection: Results from a Nationally Representative Survey

(2018) Tony Benson et al.   Nutrients

Overweight but unseen: a review of the underestimation of weight status and a visual normalization theory

(2017) E. Robinson   Obesity Reviews

What’s in a name? The effects of sound symbolism and package shape on consumer responses to food products

(2016) Anna Fenko et al.   FOOD QUALITY AND PREFERENCE

Healthy by design, but only when in focus: Communicating non-verbal health cues through symbolic meaning in packaging

(2016) Nadine Karnal et al.   FOOD QUALITY AND PREFERENCE

Calorie Labeling in Chain Restaurants and Body Weight: Evidence from New York

(2016) Brandon J. Restrepo   HEALTH ECONOMICS

The impact of price reductions on individuals' choice of healthy meals away from home

(2015) Jonas Nordström et al.   APPETITE

Weight stigma is stressful. A review of evidence for the Cyclic Obesity/Weight-Based Stigma model

(2014) A. Janet Tomiyama   APPETITE

“I’ll have what he’s having”: Group ordering behavior in food choice decisions

(2014) Brenna Ellison   FOOD QUALITY AND PREFERENCE

ONE MAN'S TALL IS ANOTHER MAN'S SMALL: HOW THE FRAMING OF PORTION SIZE INFLUENCES FOOD CHOICE

(2013) David R. Just et al.   HEALTH ECONOMICS

Potent Social Learning and Conformity Shape a Wild Primate's Foraging Decisions

(2013) E. van de Waal et al.   SCIENCE

Does information on health status lead to a healthier lifestyle? Evidence from China on the effect of hypertension diagnosis on food consumption

(2012) Meng Zhao et al.   JOURNAL OF HEALTH ECONOMICS

Implications of a sugar-sweetened beverage (SSB) tax when substitutions to non-beverage items are considered

(2012) Eric A. Finkelstein et al.   JOURNAL OF HEALTH ECONOMICS

Changes in fat contents of US snack foods in response to mandatory trans fat labelling

(2012) Debra Van Camp et al.   PUBLIC HEALTH NUTRITION

Snack frequency: associations with healthy and unhealthy food choices

(2012) Christina Hartmann et al.   PUBLIC HEALTH NUTRITION

Mandatory Menu Labeling in One Fast-Food Chain in King County, Washington

(2011) Eric A. Finkelstein et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Intended and unintended consequences of a proposed national tax on sugar-sweetened beverages to combat the U.S. obesity problem

(2011) Senarath Dharmasena et al.   HEALTH ECONOMICS

Thinness and obesity: A model of food consumption, health concerns, and social pressure

(2011) Davide Dragone et al.   JOURNAL OF HEALTH ECONOMICS

Evaluation of a Voluntary Menu-Labeling Program in Full-Service Restaurants

(2010) Elizabeth Pulos et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Obesity Stigma: Important Considerations for Public Health

(2010) Rebecca M. Puhl et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Traffic lights and food choice: A choice experiment examining the relationship between nutritional food labels and price

(2010) Kelvin Balcombe et al.   FOOD POLICY

Internal and External Validity in Economics Research: Tradeoffs between Experiments, Field Experiments, Natural Experiments, and Field Data

(2009) Brian E. Roe et al.   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS

Evaluating the Impact of Menu Labeling on Food Choices and Intake

(2009) Christina A. Roberto et al.   AMERICAN JOURNAL OF PUBLIC HEALTH

Calorie Labeling And Food Choices: A First Look At The Effects On Low-Income People In New York City

(2009) Brian Elbel et al.   HEALTH AFFAIRS

Modeling of palatable food intake in female young adults. Effects of perceived body size

(2008) Roel C.J. Hermans et al.   APPETITE