The poor do not pay more: Evidence from Tanzanian consumer food expenditures controlling for the food environment

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Price predictors in an extended hedonic regression framework: An application to wholesale cattle markets in Ethiopia

(2022) Fantu Bachewe et al.   AGRICULTURAL ECONOMICS

The governance of quality and safety in Tanzania's informal milk markets

(2022) Emma Blackmore et al.   Frontiers in Sustainable Food Systems

Food prices and marketing margins during the COVID‐19 pandemic: Evidence from vegetable value chains in Ethiopia

(2021) Kalle Hirvonen et al.   AGRICULTURAL ECONOMICS

Impacts of COVID‐19 induced income and rice price shocks on household welfare in Papua New Guinea: Household model estimates

(2021) Emily Schmidt et al.   AGRICULTURAL ECONOMICS

Short‐term impacts of COVID‐19 on food security and nutrition in rural Guatemala: Phone‐based farm household survey evidence

(2021) Francisco Ceballos et al.   AGRICULTURAL ECONOMICS

From bad to worse: Poverty impacts of food availability responses to weather shocks

(2021) Jawoo Koo et al.   AGRICULTURAL ECONOMICS

Urban proximity, access to value chains, and dairy productivity in Ethiopia

(2021) Joachim Vandercasteelen et al.   AGRICULTURAL ECONOMICS

Does a nutritious diet cost more in food deserts?

(2018) Linlin Fan et al.   AGRICULTURAL ECONOMICS

Supermarkets and food consumption patterns: The case of small towns in Kenya

(2015) Ramona Rischke et al.   FOOD POLICY

Do supermarkets contribute to the obesity pandemic in developing countries?

(2015) Simon C Kimenju et al.   PUBLIC HEALTH NUTRITION

Urbanization and poverty reduction: the role of rural diversification and secondary towns1

(2013) Luc Christiaensen et al.   AGRICULTURAL ECONOMICS

A Robust Test for Weak Instruments

(2013) José Luis Montiel Olea et al.   JOURNAL OF BUSINESS & ECONOMIC STATISTICS

Do the Poor Pay More for Food?: Evidence from the United Kingdom

(2010) T. K. M. Beatty   AMERICAN JOURNAL OF AGRICULTURAL ECONOMICS