Prioritising key variables for assessing food system resilience in Finland

The elements of resilience in the food system and means to enhance the stability of the food supply

(2023) Rimhanen Karoliina et al.   Environment Systems and Decisions

Food System Resilience: Concepts, Issues, and Challenges

(2022) Monika Zurek et al.   Annual Review of Environment and Resources

Food system resilience and COVID-19 – Lessons from the Asian experience

(2021) Shenggen Fan et al.   Global Food Security-Agriculture Policy Economics and Environment

Importance of trade dependencies for agricultural inputs: a case study of Finland

(2021) Elina Lehikoinen et al.   Environmental Research Communications

Building resilience will require compromise on efficiency

(2021) Andrew S. Jin et al.   Nature Energy

COVID-19 risks to global food security

(2020) David Laborde et al.   SCIENCE

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

(2019) Walter Willett et al.   LANCET

A framework to assess the resilience of farming systems

(2019) Miranda P.M. Meuwissen et al.   AGRICULTURAL SYSTEMS

Rewiring food systems to enhance human health and biosphere stewardship

(2017) Line J Gordon et al.   Environmental Research Letters

Resilience and food security: rethinking an ecological concept

(2017) James M. Bullock et al.   JOURNAL OF ECOLOGY

Codesigning a resilient food system

(2016) Sari J. Himanen et al.   ECOLOGY AND SOCIETY

Static yields and quality issues: Is the agri-environment program the primary driver?

(2015) Pirjo Peltonen-Sainio et al.   AMBIO

Is resilience a useful concept in the context of food security and nutrition programmes? Some conceptual and practical considerations

(2015) Christophe Béné et al.   Food Security

Food system resilience: Defining the concept

(2015) D.M. Tendall et al.   Global Food Security-Agriculture Policy Economics and Environment

Cultivating resilience by empirically revealing response diversity

(2014) Helena Kahiluoto et al.   GLOBAL ENVIRONMENTAL CHANGE-HUMAN AND POLICY DIMENSIONS

Ecological resilience, robustness and vulnerability: how do these concepts benefit ecosystem management?

(2013) Peter J Mumby et al.   Current Opinion in Environmental Sustainability

Toward Principles for Enhancing the Resilience of Ecosystem Services

(2012) Reinette Biggs et al.   Annual Review of Environment and Resources

Reconnecting to the Biosphere: a Social-Ecological Renaissance

(2012) Carl Folke et al.   ECOLOGY AND SOCIETY

An Indicator Framework for Assessing Agroecosystem Resilience

(2012) Joshua F. Cabell et al.   ECOLOGY AND SOCIETY

Assessing a farm's sustainability: insights from resilience thinking

(2010) Ika Darnhofer et al.   International Journal of Agricultural Sustainability

Loss of functional diversity under land use intensification across multiple taxa

(2008) Dan F. B. Flynn et al.   ECOLOGY LETTERS

Principles of integrated agricultural systems: Introduction to processes and definition

(2008) John R. Hendrickson et al.   RENEWABLE AGRICULTURE AND FOOD SYSTEMS

Scenarios for future agriculture in Finland: a Delphi study among agri-food sector stakeholders

(2005) P. RIKKONEN   AGRICULTURAL AND FOOD SCIENCE