Non-conjugated cis/trans 18:2 in Beef Fat are Mainly Δ-9 Desaturation Products of trans-18:1 Isomers

Comparing the lipogenic and cholesterolgenic effects of individualtrans-18:1 isomers in liver cells

(2016) Payam Vahmani et al.   EUROPEAN JOURNAL OF LIPID SCIENCE AND TECHNOLOGY

Isolation of α-linolenic acid biohydrogenation products by combined silver ion solid phase extraction and semi-preparative high performance liquid chromatography

(2015) T.D. Turner et al.   JOURNAL OF CHROMATOGRAPHY B-ANALYTICAL TECHNOLOGIES IN THE BIOMEDICAL AND LIFE SCIENCES

Double Bond Position Plays an Important Role in Delta-9 Desaturation and Lipogenic Properties of Trans 18:1 Isomers in Mouse Adipocytes

(2015) P. Vahmani et al.   LIPIDS

Inclusion of sunflower seed and wheat dried distillers’ grains with solubles in a red clover silage-based diet enhances steers performance, meat quality and fatty acid profiles

(2014) C. Mapiye et al.   Animal

The trans -10,cis -15 18:2: a Missing Intermediate of trans -10 Shifted Rumen Biohydrogenation Pathway?

(2014) Susana P. Alves et al.   LIPIDS

Separation Behavior of Octadecadienoic Acid Isomers and Identification of cis- and trans-Isomers Using Gas Chromatography

(2014) Shigeaki Shibamoto et al.   LIPIDS

Individual trans 18:1 Isomers are Metabolised Differently and Have Distinct Effects on Lipogenesis in 3T3-L1 Adipocytes

(2014) P. Vahmani et al.   LIPIDS

Fatty acid composition of adipose tissue and muscle from Jersey steers was affected by finishing diet and tissue location

(2012) T. Jiang et al.   MEAT SCIENCE

Effects of vitamin E and flaxseed on rumen-derived fatty acid intermediates in beef intramuscular fat

(2011) Manuel Juárez et al.   MEAT SCIENCE

Comparison of two gas–liquid chromatograph columns for the analysis of fatty acids in ruminant meat

(2009) Susana P. Alves et al.   JOURNAL OF CHROMATOGRAPHY A

Combining Results of Two GC Separations Partly Achieves Determination of All cis and trans 16:1, 18:1, 18:2 and 18:3 Except CLA Isomers of Milk Fat as Demonstrated Using Ag-Ion SPE Fractionation

(2008) John K. G. Kramer et al.   LIPIDS