Application of Lemongrass Oil-Containing Polylactic Acid Films to the Packaging of Pork Sausages

Published 2016 View Full Article

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Title
Application of Lemongrass Oil-Containing Polylactic Acid Films to the Packaging of Pork Sausages
Authors
Keywords
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Journal
Korean Journal for Food Science of Animal Resources
Volume 36, Issue 3, Pages 421-426
Publisher
Korean Society for Food Science of Animal Resources
Online
2016-07-11
DOI
10.5851/kosfa.2016.36.3.421

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