Application of Lemongrass Oil-Containing Polylactic Acid Films to the Packaging of Pork Sausages

出版年份 2016 全文链接

标题

作者

关键词

出版物

Volume 36, Issue 3, Pages 421-426

出版商

Korean Society for Food Science of Animal Resources

发表日期

2016-07-11

DOI

10.5851/kosfa.2016.36.3.421

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