Diet composition and interspecific niche of Taohongling Sika deer (Cervus nippon kopschi) and its sympatric Reeve’s muntjac (Muntiacus reevesi) and Chinese hare (Lepus sinensis) in winter (Animalia, Mammalia)

Molecular Diet Analysis of Adélie Penguins (Pygoscelis adeliae) in the Ross Sea Using Fecal DNA

(2022) Nazia Tabassum et al.   Biology-Basel

The first high-quality reference genome of sika deer provides insights for high-tannin adaptation

(2022) Xiumei Xing et al.   GENOMICS PROTEOMICS & BIOINFORMATICS

Spatial-Temporal Variations in Dietary Consumption of Two Dominant Rodent Species (Rhabdomys dilectus and Lophuromys acquilus) on Mount Kilimanjaro, Tanzania

(2022) Suzana M. Thomas et al.   Diversity-Basel

Influences of submerged plant collapse on diet composition, breadth, and overlap among four crane species at Poyang Lake, China

(2021) Jinjin Hou et al.   Frontiers in Zoology

Current methods and future directions in avian diet analysis

(2021) Brandon D Hoenig et al.   AUK

Ecological niche overlap between co-occurring native and exotic ungulates: insights for a conservation conflict

(2020) Roberto Pascual-Rico et al.   BIOLOGICAL INVASIONS

Winter foraging of sympatric red deer and sika deer in northeast China: diet composition, forage selection, bite diameter and browse intensity

(2020) Linqiang Zhong et al.   Journal of Forest Research

DNA meta-barcoding revealed that sika deer foraging strategies vary with season in a forest with degraded understory vegetation

(2020) Naoyuki Nakahama et al.   FOREST ECOLOGY AND MANAGEMENT

Counting with DNA in metabarcoding studies: How should we convert sequence reads to dietary data?

(2018) Bruce E. Deagle et al.   MOLECULAR ECOLOGY

Dietary partitioning of Australia's two marsupial hypercarnivores, the Tasmanian devil and the spotted-tailed quoll, across their shared distributional range

(2017) Georgina E. Andersen et al.   PLoS One

Molecular diversity of rumen bacterial communities from tannin-rich and fiber-rich forage fed domestic Sika deer (Cervus nippon) in China

(2013) Zhi Li et al.   BMC MICROBIOLOGY

EMPeror: a tool for visualizing high-throughput microbial community data

(2013) Yoshiki Vázquez-Baeza et al.   GigaScience

Who is eating what: diet assessment using next generation sequencing

(2011) FRANCOIS POMPANON et al.   MOLECULAR ECOLOGY

Dietary differences of the multimammate mouse, Mastomys natalensis (Smith, 1834), across different habitats and seasons in Tanzania and Swaziland

(2011) Loth S. Mulungu et al.   WILDLIFE RESEARCH

QIIME allows analysis of high-throughput community sequencing data

(2010) J Gregory Caporaso et al.   NATURE METHODS

Analysing diet of small herbivores: the efficiency of DNA barcoding coupled with high-throughput pyrosequencing for deciphering the composition of complex plant mixtures

(2009) Eeva M Soininen et al.   Frontiers in Zoology

Food sources of the oyster (Crassostrea gigas) and the clam (Ruditapes philippinarum) in the Akkeshi-ko estuary

(2009) Ma'ruf Kasim et al.   Plankton & Benthos Research

Effect of the administration of young oak (Quercus pyrenaica) leaves to cattle on ruminal fermentation

(2008) R.R. Doce et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY