Food sources of the oyster (Crassostrea gigas) and the clam (Ruditapes philippinarum) in the Akkeshi-ko estuary

Title
Food sources of the oyster (Crassostrea gigas) and the clam (Ruditapes philippinarum) in the Akkeshi-ko estuary
Authors
Keywords
-
Journal
Plankton & Benthos Research
Volume 4, Issue 3, Pages 104-114
Publisher
The Plankton Society of Japan/The Japanese Association of Benthology
Online
2009-09-25
DOI
10.3800/pbr.4.104

Ask authors/readers for more resources

Add your recorded webinar

Do you already have a recorded webinar? Grow your audience and get more views by easily listing your recording on Peeref.

Upload Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started