Cruciferin versus napin – Air-water interface and foam stabilizing properties of rapeseed storage proteins
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Title
Cruciferin versus napin – Air-water interface and foam stabilizing properties of rapeseed storage proteins
Authors
Keywords
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Journal
FOOD HYDROCOLLOIDS
Volume 136, Issue -, Pages 108300
Publisher
Elsevier BV
Online
2022-11-12
DOI
10.1016/j.foodhyd.2022.108300
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