Non-dietary correlates and determinants of plasma lutein and zeaxanthin concentrations in the Irish population
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Title
Non-dietary correlates and determinants of plasma lutein and zeaxanthin concentrations in the Irish population
Authors
Keywords
Lutein, zeaxanthin, ageing, nutrition, lifestyle
Journal
Journal of Nutrition Health & Aging
Volume 21, Issue 3, Pages 254-261
Publisher
Springer Nature
Online
2016-04-23
DOI
10.1007/s12603-016-0729-7
References
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- Secondary Analyses of the Effects of Lutein/Zeaxanthin on Age-Related Macular Degeneration Progression
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- Low macular pigment optical density is associated with lower cognitive performance in a large, population-based sample of older adults
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- Factors associated with serum/plasma concentrations of vitamins A, C, E and carotenoids in older people throughout Europe: the EUREYE study
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- (2012) J. Loughman et al. INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE
- The relation between serum lipids and lutein and zeaxanthin in the serum and retina: results from cross-sectional, case-control and case study designs
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- Cohort Profile: The Irish Longitudinal Study on Ageing
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- Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss
- (2010) Mark L. Kirby et al. BRITISH JOURNAL OF NUTRITION
- Dietary Supplement Use in the United States, 2003–2006
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- Macular Pigment Optical Density in an Ageing Irish Population: The Irish Longitudinal Study on Ageing
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- Adherence to Healthy Lifestyle Habits in US Adults, 1988-2006
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- The utility of using customized heterochromatic flicker photometry (cHFP) to measure macular pigment in patients with age-related macular degeneration
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- Xanthophyll (lutein, zeaxanthin) content in fruits, vegetables and corn and egg products
- (2008) Alisa Perry et al. JOURNAL OF FOOD COMPOSITION AND ANALYSIS
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