Non-dietary correlates and determinants of plasma lutein and zeaxanthin concentrations in the Irish population

Prevalence of age-related macular degeneration in the Republic of Ireland

(2015) Kwadwo Owusu Akuffo et al.   BRITISH JOURNAL OF OPHTHALMOLOGY

Sustained supplementation and monitored response with differing carotenoid formulations in early age-related macular degeneration

(2015) K O Akuffo et al.   EYE

Intake of Lutein-Rich Vegetables Is Associated with Higher Levels of Physical Activity

(2015) Georgina Crichton et al.   Nutrients

Macular pigment optical density is related to cognitive function in older people

(2014) R. Vishwanathan et al.   AGE AND AGEING

Macular response to supplementation with differing xanthophyll formulations in subjects with and without age-related macular degeneration

(2014) David I. Thurnham et al.   GRAEFES ARCHIVE FOR CLINICAL AND EXPERIMENTAL OPHTHALMOLOGY

Markers of lutein and zeaxanthin status in two age groups of men and women: dietary intake, serum concentrations, lipid profile and macular pigment optical density

(2014) Begoña Olmedilla-Alonso et al.   Nutrition Journal

SUPPLEMENTATION WITH THREE DIFFERENT MACULAR CAROTENOID FORMULATIONS IN PATIENTS WITH EARLY AGE-RELATED MACULAR DEGENERATION

(2014) Sarah Sabour-Pickett et al.   RETINA-THE JOURNAL OF RETINAL AND VITREOUS DISEASES

Secondary Analyses of the Effects of Lutein/Zeaxanthin on Age-Related Macular Degeneration Progression

(2014) Emily Y. Chew et al.   JAMA Ophthalmology

Low macular pigment optical density is associated with lower cognitive performance in a large, population-based sample of older adults

(2013) Joanne Feeney et al.   NEUROBIOLOGY OF AGING

Factors associated with serum/plasma concentrations of vitamins A, C, E and carotenoids in older people throughout Europe: the EUREYE study

(2012) J. V. Woodside et al.   EUROPEAN JOURNAL OF NUTRITION

The Impact of Macular Pigment Augmentation on Visual Performance Using Different Carotenoid Formulations

(2012) J. Loughman et al.   INVESTIGATIVE OPHTHALMOLOGY & VISUAL SCIENCE

The relation between serum lipids and lutein and zeaxanthin in the serum and retina: results from cross-sectional, case-control and case study designs

(2012) Lisa M Renzi et al.   Lipids in Health and Disease

Strength of the relationships between three self-reported dietary intake instruments and serum carotenoids: the Observing Energy and Protein Nutrition (OPEN) Study

(2012) Stephanie M George et al.   PUBLIC HEALTH NUTRITION

Cohort Profile: The Irish Longitudinal Study on Ageing

(2011) P. M. Kearney et al.   INTERNATIONAL JOURNAL OF EPIDEMIOLOGY

Changes in macular pigment optical density and serum concentrations of lutein and zeaxanthin in response to weight loss

(2010) Mark L. Kirby et al.   BRITISH JOURNAL OF NUTRITION

Dietary Supplement Use in the United States, 2003–2006

(2010) Regan L. Bailey et al.   JOURNAL OF NUTRITION

Macular Pigment Optical Density in an Ageing Irish Population: The Irish Longitudinal Study on Ageing

(2010) John M. Nolan et al.   OPHTHALMIC RESEARCH

Adherence to Healthy Lifestyle Habits in US Adults, 1988-2006

(2009) Dana E. King et al.   AMERICAN JOURNAL OF MEDICINE

The utility of using customized heterochromatic flicker photometry (cHFP) to measure macular pigment in patients with age-related macular degeneration

(2008) J.M. Stringham et al.   EXPERIMENTAL EYE RESEARCH

Xanthophyll (lutein, zeaxanthin) content in fruits, vegetables and corn and egg products

(2008) Alisa Perry et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS