Non-Destructive Determination of Quality Traits of Cashew Apples (Anacardium Occidentale, L.) Using a Portable near Infrared Spectrophotometer

Spatially resolved diffuse reflectance in the visible and near-infrared wavelength range for non-destructive quality assessment of ‘Braeburn’ apples

(2014) Nghia Nguyen Do Trong et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

A Review on the Applications of Portable Near-Infrared Spectrometers in the Agro-Food Industry

(2013) Cláudia A. Teixeira dos Santos et al.   APPLIED SPECTROSCOPY

Bioactive compounds and total antioxidant capacity of cashew apples (Anacardium occidentale L.) during the ripening of early dwarf cashew clones

(2012) Mônica Maria de Almeida Lopes et al.   CIENCIA E AGROTECNOLOGIA

Apples Nutraceutic Properties Evaluation Through a Visible and Near-Infrared Portable System

(2012) R. Beghi et al.   Food and Bioprocess Technology

Intact orange quality prediction with two portable NIR spectrometers

(2010) José A. Cayuela et al.   POSTHARVEST BIOLOGY AND TECHNOLOGY

Review of the most common pre-processing techniques for near-infrared spectra

(2009) Åsmund Rinnan et al.   TRAC-TRENDS IN ANALYTICAL CHEMISTRY