Non-Destructive Inspection of Insects in Chocolate Using near Infrared Multispectral Imaging

Rapid detection of volatile compounds in apple wines using FT-NIR spectroscopy

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Advanced applications of hyperspectral imaging technology for food quality and safety analysis and assessment: A review — Part I: Fundamentals

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Detection of melamine in milk powders based on NIR hyperspectral imaging and spectral similarity analyses

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Recent Advances and Applications of Hyperspectral Imaging for Fruit and Vegetable Quality Assessment

(2011) D. Lorente et al.   Food and Bioprocess Technology

Fast feature selection algorithm for poultry skin tumor detection in hyperspectral data

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X-ray detection of defects and contaminants in the food industry

(2008) Ronald P. Haff et al.   Journal of Food Measurement and Characterization