Protein remains stable at unusually high temperatures when solvated in aqueous mixtures of amino acid based ionic liquids
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Title
Protein remains stable at unusually high temperatures when solvated in aqueous mixtures of amino acid based ionic liquids
Authors
Keywords
Protein, Ionic liquid, Molecular dynamics, Denaturation
Journal
JOURNAL OF MOLECULAR MODELING
Volume 22, Issue 11, Pages -
Publisher
Springer Nature
Online
2016-10-05
DOI
10.1007/s00894-016-3123-9
References
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