Effects of 3 Feeding Modes on the Volatile and Nonvolatile Compounds in the Edible Tissues of Female Chinese Mitten Crab (Eriocheir sinensis)
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Title
Effects of 3 Feeding Modes on the Volatile and Nonvolatile Compounds in the Edible Tissues of Female Chinese Mitten Crab (Eriocheir sinensis)
Authors
Keywords
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Journal
JOURNAL OF FOOD SCIENCE
Volume 81, Issue 4, Pages S968-S981
Publisher
Wiley
Online
2016-02-26
DOI
10.1111/1750-3841.13229
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