Oligofructose restores postprandial short‐chain fatty acid levels during high‐fat feeding

Dynamics and Complexity of Dark Fermentation Microbial Communities Producing Hydrogen From Sugar Beet Molasses in Continuously Operating Packed Bed Reactors

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(2020) Gavin M. Douglas et al.   NATURE BIOTECHNOLOGY

The Effect of Probiotics on the Production of Short-Chain Fatty Acids by Human Intestinal Microbiome

(2020) Paulina Markowiak-Kopeć et al.   Nutrients

Gut-Liver Physiomimetics Reveal Paradoxical Modulation of IBD-Related Inflammation by Short-Chain Fatty Acids

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Circulating Short-Chain Fatty Acids Are Positively Associated with Adiposity Measures in Chinese Adults

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Gut microbiota-derived metabolites as central regulators in metabolic disorders

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The role of mucin and oligosaccharides via cross-feeding activities by Bifidobacterium: A review

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Sodium Butyrate Improves Liver Glycogen Metabolism in Type 2 Diabetes Mellitus

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Butyrate Improves the Metabolic Disorder and Gut Microbiome Dysbiosis in Mice Induced by a High-Fat Diet

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Soluble dietary fiber improves energy homeostasis in obese mice by remodeling the gut microbiota

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Metformin Alters Upper Small Intestinal Microbiota that Impact a Glucose-SGLT1-Sensing Glucoregulatory Pathway

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Bacterial Microbiota and Fatty Acids in the Faeces of Overweight and Obese Children

(2018) RENATA BARCZYŃSKA et al.   Polish Journal of Microbiology

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Inulin oligofructose attenuates metabolic syndrome in high-carbohydrate, high-fat diet-fed rats

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(2016) Rachel J. Perry et al.   NATURE

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Beneficial effects of Bifidobacterium lactis on lipid profile and cytokines in patients with metabolic syndrome: A randomized trial. Effects of probiotics on metabolic syndrome

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High fat diet impairs the function of glucagon-like peptide-1 producing L-cells

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Short-Chain Fatty Acids Protect Against High-Fat Diet–Induced Obesity via a PPARγ-Dependent Switch From Lipogenesis to Fat Oxidation

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Potential probiotic Bifidobacterium animalis ssp. lactis 420 prevents weight gain and glucose intolerance in diet-induced obese mice

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(2014) J Fernandes et al.   Nutrition & Diabetes

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Prebiotic Effects of Wheat Arabinoxylan Related to the Increase in Bifidobacteria, Roseburia and Bacteroides/Prevotella in Diet-Induced Obese Mice

(2011) Audrey M. Neyrinck et al.   PLoS One

Comparative effects of very low-carbohydrate, high-fat and high-carbohydrate, low-fat weight-loss diets on bowel habit and faecal short-chain fatty acids and bacterial populations

(2009) Grant D. Brinkworth et al.   BRITISH JOURNAL OF NUTRITION

Diversity, metabolism and microbial ecology of butyrate-producing bacteria from the human large intestine

(2009) Petra Louis et al.   FEMS MICROBIOLOGY LETTERS

Microbiota and SCFA in Lean and Overweight Healthy Subjects

(2009) Andreas Schwiertz et al.   Obesity