Consumption of salmon fishmeal increases hepatic cholesterol content in obese C57BL/6 J mice

No effect of salmon fish protein on 2h-glucose in adults with increased risk of type 2 diabetes: a randomised controlled trial

(2021) K.S. Hustad et al.   BRITISH JOURNAL OF NUTRITION

Plin2 deletion increases cholesteryl ester lipid droplet content and disturbs cholesterol balance in adrenal cortex

(2021) Yuchuan Li et al.   JOURNAL OF LIPID RESEARCH

Fish Waste: From Problem to Valuable Resource

(2021) Daniela Coppola et al.   Marine Drugs

Ablation of fatty acid desaturase 2 (FADS2) exacerbates hepatic triacylglycerol and cholesterol accumulation in polyunsaturated fatty acid‐depleted mice

(2021) Yuri Hayashi et al.   FEBS LETTERS

n-3 PUFA and inflammation: from membrane to nucleus and from bench to bedside

(2020) Philip C. Calder   PROCEEDINGS OF THE NUTRITION SOCIETY

Fishery Wastes as a Yet Undiscovered Treasure from the Sea: Biomolecules Sources, Extraction Methods and Valorization

(2020) Gabriella Caruso et al.   Marine Drugs

Effects of low doses of fish and milk proteins on glucose regulation and markers of insulin sensitivity in overweight adults: a randomised, double blind study

(2019) Ida Heir Hovland et al.   EUROPEAN JOURNAL OF NUTRITION

The PCSK9 revolution: Current status, controversies, and future directions

(2019) Bruce A. Warden et al.   TRENDS IN CARDIOVASCULAR MEDICINE

Glycine Metabolism and Its Alterations in Obesity and Metabolic Diseases

(2019) Anaïs Alves et al.   Nutrients

Graph-based genome alignment and genotyping with HISAT2 and HISAT-genotype

(2019) Daehwan Kim et al.   NATURE BIOTECHNOLOGY

A word of caution against excessive protein intake

(2019) Bettina Mittendorfer et al.   Nature Reviews Endocrinology

Modeling insulin resistance in rodents by alterations in diet: what have high-fat and high-calorie diets revealed?

(2018) Lewin Small et al.   AMERICAN JOURNAL OF PHYSIOLOGY-ENDOCRINOLOGY AND METABOLISM

Anti-Inflammatory, Antioxidant, and Antimicrobial Effects of Underutilized Fish Protein Hydrolysate

(2018) Meritaine Da Rocha et al.   Journal of Aquatic Food Product Technology

Nutrients in Fish and Possible Associations with Cardiovascular Disease Risk Factors in Metabolic Syndrome

(2018) Christine Tørris et al.   Nutrients

Fish collagen peptide inhibits the adipogenic differentiation of preadipocytes and ameliorates obesity in high fat diet-fed mice

(2017) Eun Ji Lee et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

A Systematic Review of the Effects of Plant Compared with Animal Protein Sources on Features of Metabolic Syndrome

(2017) Tristan Chalvon-Demersay et al.   JOURNAL OF NUTRITION

Nutrigenomics of ω-3 fatty acids: Regulators of the master transcription factors

(2017) Maricela Rodríguez-Cruz et al.   NUTRITION

Lean fish consumption is associated with lower risk of metabolic syndrome: a Norwegian cross sectional study

(2016) C. Tørris et al.   BMC PUBLIC HEALTH

Dietary fish protein hydrolysates containing bioactive motifs affect serum and adipose tissue fatty acid compositions, serum lipids, postprandial glucose regulation and growth in obese Zucker fa/fa rats

(2016) Aslaug Drotningsvik et al.   BRITISH JOURNAL OF NUTRITION

Diet-induced obesity, energy metabolism and gut microbiota in C57BL/6J mice fed Western diets based on lean seafood or lean meat mixtures

(2016) Jacob Bak Holm et al.   JOURNAL OF NUTRITIONAL BIOCHEMISTRY

Association of Animal and Plant Protein Intake With All-Cause and Cause-Specific Mortality

(2016) Mingyang Song et al.   JAMA Internal Medicine

Three differently generated salmon protein hydrolysates reveal opposite effects on hepatic lipid metabolism in mice fed a high-fat diet

(2015) Rita Vik et al.   FOOD CHEMISTRY

Low Protein Intake Is Associated with a Major Reduction in IGF-1, Cancer, and Overall Mortality in the 65 and Younger but Not Older Population

(2014) Morgan E. Levine et al.   Cell Metabolism

featureCounts: an efficient general purpose program for assigning sequence reads to genomic features

(2013) Y. Liao et al.   BIOINFORMATICS

A randomised study on the effects of fish protein supplement on glucose tolerance, lipids and body composition in overweight adults

(2012) Linn A. Vikøren et al.   BRITISH JOURNAL OF NUTRITION

Inherited Copper Transport Disorders: Biochemical Mechanisms, Diagnosis, and Treatment

(2012) Hiroko Kodama et al.   CURRENT DRUG METABOLISM

clusterProfiler: an R Package for Comparing Biological Themes Among Gene Clusters

(2012) Guangchuang Yu et al.   OMICS-A JOURNAL OF INTEGRATIVE BIOLOGY

Differential effects of various fish proteins in altering body weight, adiposity, inflammatory status, and insulin sensitivity in high-fat–fed rats

(2011) Geneviève Pilon et al.   METABOLISM-CLINICAL AND EXPERIMENTAL

N-3 polyunsaturated fatty acid regulation of hepatic gene transcription

(2008) Donald B Jump   CURRENT OPINION IN LIPIDOLOGY