Deliquescence of crystalline materials: mechanism and implications for foods
Published 2022 View Full Article
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Title
Deliquescence of crystalline materials: mechanism and implications for foods
Authors
Keywords
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Journal
Current Opinion in Food Science
Volume -, Issue -, Pages 100865
Publisher
Elsevier BV
Online
2022-05-14
DOI
10.1016/j.cofs.2022.100865
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