Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress

Published 2022 View Full Article

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Title
Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress
Authors
Keywords
-
Journal
Chilean Journal of Agricultural Research
Volume 82, Issue 1, Pages 10-20
Publisher
SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)
Online
2022-03-15
DOI
10.4067/s0718-58392022000100010

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