Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress

标题
Effect of exogenous ascorbic acid on two sorghum varieties under different types of salt stress
作者
关键词
-
出版物
Chilean Journal of Agricultural Research
Volume 82, Issue 1, Pages 10-20
出版商
SciELO Agencia Nacional de Investigacion y Desarrollo (ANID)
发表日期
2022-03-15
DOI
10.4067/s0718-58392022000100010

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