Selection of broccoli (Brassica oleracea var. italica) on composition and content of glucosinolates and hydrolysates
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Title
Selection of broccoli (Brassica oleracea var. italica) on composition and content of glucosinolates and hydrolysates
Authors
Keywords
Glucobrassicin, Glucoraphanin, Glucosinolate, Hydrolysate, Isothiocyanate, Nitrile
Journal
SCIENTIA HORTICULTURAE
Volume 298, Issue -, Pages 110984
Publisher
Elsevier BV
Online
2022-02-22
DOI
10.1016/j.scienta.2022.110984
References
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