An appraisal on commercial farming of Kappaphycus alvarezii in India: success in diversification of livelihood and prospects

Erratum to: Sustainable enhancement in yield and quality of rain-fed maize through Gracilaria edulis and Kappaphycus alvarezii seaweed sap

(2016) S. Singh et al.   JOURNAL OF APPLIED PHYCOLOGY

Ultrastructural Characterization of the Lower Motor System in a Mouse Model of Krabbe Disease

(2016) Valentina Cappello et al.   Scientific Reports

Biorefining of marine macroalgal biomass for production of biofuel and commodity chemicals

(2015) Ravi S. Baghel et al.   GREEN CHEMISTRY

Developments in production technology of Kappaphycus in the Philippines: more than four decades of farming

(2015) Anicia Q. Hurtado et al.   JOURNAL OF APPLIED PHYCOLOGY

Bioeconomic analysis of small-scale cultures of Kappaphycus alvarezii (Doty) Doty in India

(2015) Sergio Zuniga-Jara et al.   JOURNAL OF APPLIED PHYCOLOGY

Anti- hyperglycemic effect of aqueous extract of Kappaphycus alvarezii (Doty) Doty ex. P. Silva in alloxan-induced diabetic rats

(2015) Biji Cyriac et al.   JOURNAL OF APPLIED PHYCOLOGY

Insights into the role of seaweed Kappaphycus alvarezii sap towards phytohormone signalling and regulating defence responsive genes in Lycopersicon esculentum

(2015) Parinita Agarwal et al.   JOURNAL OF APPLIED PHYCOLOGY

Sustainable enhancement in yield and quality of rain-fed maize through Gracilaria edulis and Kappaphycus alvarezii seaweed sap

(2015) S Singh et al.   JOURNAL OF APPLIED PHYCOLOGY

Seaweed-derived polymeric materials for multiapplications including marine algal cultivation

(2015) Jai Prakash Chaudhary et al.   RSC Advances

Life cycle impact assessment of seaweed based biostimulant production from onshore cultivated Kappaphycus alvarezii (Doty) Doty ex Silva—Is it environmentally sustainable?

(2015) Arup Ghosh et al.   Algal Research-Biomass Biofuels and Bioproducts

Ecological risk assessment of the introduction of exotic carrageenophytes in the tropical Western Atlantic

(2014) Arsenio José Areces Mallea et al.   JOURNAL OF APPLIED PHYCOLOGY

Physicochemical and structural characterisation of marine algae Kappaphycus alvarezii and the ability of its dietary fibres to bind mutagenic amines

(2014) Maya Raman et al.   JOURNAL OF APPLIED PHYCOLOGY

Seasonal variation in growth and carrageenan yield in cultivated Kappaphycus alvarezii (Doty) Doty on the coastal waters of Ramanathapuram district, Tamil Nadu

(2014) C. Periyasamy et al.   JOURNAL OF APPLIED PHYCOLOGY

Experimental farming of Kappaphycus alvarezii (Doty) Doty with income estimates at different sites in the Mandapam region, Palk Bay, southeast coast of India

(2014) C. Periyasamy et al.   JOURNAL OF APPLIED PHYCOLOGY

Differential response of varying temperature and salinity regimes on nutrient uptake of drifting fragments of Kappaphycus alvarezii: implication on survival and growth

(2014) Subir Kumar Mandal et al.   JOURNAL OF APPLIED PHYCOLOGY

Elimination of gibberellin from Kappaphycus alvarezii seaweed sap foliar spray enhances corn stover production without compromising the grain yield advantage

(2014) Dibyendu Mondal et al.   PLANT GROWTH REGULATION

Social upliftment of coastal fisher women through seaweed (Kappaphycus alvarezii (Doty) Doty) farming in Tamil Nadu, India

(2013) C. Periyasamy et al.   JOURNAL OF APPLIED PHYCOLOGY

Cultivation of tropical red seaweeds in the BIMP-EAGA region

(2013) Anicia Q. Hurtado et al.   JOURNAL OF APPLIED PHYCOLOGY

Production of clonal planting materials from Gracilaria changii and Kappaphycus alvarezii through tissue culture and culture of G. changii explants in airlift photobioreactors

(2013) Hui-Yin Yeong et al.   JOURNAL OF APPLIED PHYCOLOGY

Coastal community empowerment in processing Kappaphycus alvarezii: a case study in Ceningan Island, Bali, Indonesia

(2013) C. D. Poeloengasih et al.   JOURNAL OF APPLIED PHYCOLOGY

Cultivation and utilisation of red seaweeds in the Western Indian Ocean (WIO) Region

(2013) Flower E. Msuya et al.   JOURNAL OF APPLIED PHYCOLOGY

Fuel intermediates, agricultural nutrients and pure water from Kappaphycus alvarezii seaweed

(2013) D. Mondal et al.   RSC Advances

Commercial production of carrageenophytes in the Philippines: ensuring long-term sustainability for the industry

(2012) Anicia Q. Hurtado et al.   JOURNAL OF APPLIED PHYCOLOGY

An initial comparison of tubular netting versus tie–tie methods of cultivation for Kappaphycus alvarezii (Rhodophyta, Solieriaceae) on the south coast of Rio de Janeiro State, Brazil

(2011) Henrique Geromel de Góes et al.   JOURNAL OF APPLIED PHYCOLOGY

Bioethanol production from the acid hydrolysate of the carrageenophyte Kappaphycus alvarezii (cottonii)

(2011) Maria Dyah Nur Meinita et al.   JOURNAL OF APPLIED PHYCOLOGY

Invasion potential of Kappaphycus alvarezii on corals at Kurusadai Island, Gulf of Mannar, India

(2011) Subir Kumar Mandal et al.   ALGAE

Effect of grafting on the properties of kappa-carrageenan of the red seaweed Kappaphycus alvarezii (Doty) Doty ex Silva

(2010) Nivedita Sahu et al.   CARBOHYDRATE POLYMERS

Detection and Quantification of Some Plant Growth Regulators in a Seaweed-Based Foliar Spray Employing a Mass Spectrometric Technique sans Chromatographic Separation

(2010) Kamalesh Prasad et al.   JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY

The commercial red seaweed Kappaphycus alvarezii—an overview on farming and environment

(2010) M. S. Bindu et al.   JOURNAL OF APPLIED PHYCOLOGY

Empowerment of coastal communities in cultivation and processing of Kappaphycus alvarezii—a case study at Vizhinjam village, Kerala, India

(2010) M. S. Bindu   JOURNAL OF APPLIED PHYCOLOGY

A decade of change in the seaweed hydrocolloids industry

(2010) Harris J. Bixler et al.   JOURNAL OF APPLIED PHYCOLOGY

Feasibility of cultivation of Kappaphycus alvarezii (Doty) Doty at different localities on the Northwest coast of India

(2008) P V Subba Rao et al.   AQUACULTURE RESEARCH

Development of a stable hydrogel network based on agar–kappa-carrageenan blend cross-linked with genipin

(2008) Ramavatar Meena et al.   FOOD HYDROCOLLOIDS