Exploration of surfactin production by newly isolated Bacillus and Lysinibacillus strains from food‐related sources

Title
Exploration of surfactin production by newly isolated Bacillus and Lysinibacillus strains from food‐related sources
Authors
Keywords
-
Journal
LETTERS IN APPLIED MICROBIOLOGY
Volume -, Issue -, Pages -
Publisher
Wiley
Online
2022-04-29
DOI
10.1111/lam.13731

Ask authors/readers for more resources

Create your own webinar

Interested in hosting your own webinar? Check the schedule and propose your idea to the Peeref Content Team.

Create Now

Become a Peeref-certified reviewer

The Peeref Institute provides free reviewer training that teaches the core competencies of the academic peer review process.

Get Started