Salt-tolerant bacteria enhance the growth of mung bean (Vigna radiata L.) and uptake of nutrients, and mobilize sodium ions under salt stress condition
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Title
Salt-tolerant bacteria enhance the growth of mung bean (Vigna radiata L.) and uptake of nutrients, and mobilize sodium ions under salt stress condition
Authors
Keywords
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Journal
INTERNATIONAL JOURNAL OF PHYTOREMEDIATION
Volume -, Issue -, Pages 1-8
Publisher
Informa UK Limited
Online
2022-04-06
DOI
10.1080/15226514.2022.2057419
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