The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review
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Title
The potential of food environment policies to reduce socioeconomic inequalities in diets and to improve healthy diets among lower socioeconomic groups: an umbrella review
Authors
Keywords
-
Journal
BMC PUBLIC HEALTH
Volume 22, Issue 1, Pages -
Publisher
Springer Science and Business Media LLC
Online
2022-03-04
DOI
10.1186/s12889-022-12827-4
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