Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose

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Title
Rapid prediction of ochratoxin A-producing strains of Penicillium on dry-cured meat by MOS-based electronic nose
Authors
Keywords
Electronic nose, Metal oxide sensors, Rapid method, Penicillium nordicum, Dry-cured meat
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Volume 218, Issue -, Pages 71-77
Publisher
Elsevier BV
Online
2015-11-17
DOI
10.1016/j.ijfoodmicro.2015.11.011

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