Effects of disinfectants on inactivation of mold spores relevant to the food industry: a review
Published 2021 View Full Article
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Title
Effects of disinfectants on inactivation of mold spores relevant to the food industry: a review
Authors
Keywords
Biocide, Fungi, Fungicide, Hygiene, Predictive mycology
Journal
Fungal Biology Reviews
Volume 38, Issue -, Pages 44-66
Publisher
Elsevier BV
Online
2021-10-01
DOI
10.1016/j.fbr.2021.09.004
References
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