Prevalence, main serovars and anti‐microbial resistance profiles of non‐typhoidal Salmonella in poultry samples from the Americas: A systematic review and meta‐analysis

Biosecurity, environmental sustainability, and typological characteristics of broiler farms in Paraná State, Brazil

(2021) Maria Eliza Antunes de Oliveira Sidinei et al.   PREVENTIVE VETERINARY MEDICINE

Pooled molecular occurrence of Mycoplasma gallisepticum and Mycoplasma synoviae in poultry: A systematic review and meta‐analysis

(2021) Miguel Angel Chaidez‐Ibarra et al.   Transboundary and Emerging Diseases

Microbiological quality and Salmonella prevalence, serovar distribution and antimicrobial resistance associated with informal raw chicken processing in Accra, Ghana

(2020) Angela Parry-Hanson Kunadu et al.   FOOD CONTROL

Impact of heat stress on the reproductive performance and physiology of ewes: a systematic review and meta-analyses

(2019) Cinthya B. Romo-Barron et al.   INTERNATIONAL JOURNAL OF BIOMETEOROLOGY

Worldwide Epidemiology of Salmonella Serovars in Animal-Based Foods: a Meta-analysis

(2019) Rafaela G Ferrari et al.   APPLIED AND ENVIRONMENTAL MICROBIOLOGY

Longitudinal study reveals persistent environmental Salmonella Heidelberg in Brazilian broiler farms

(2019) Daiane Voss-Rech et al.   VETERINARY MICROBIOLOGY

The global burden of non-typhoidal salmonella invasive disease: a systematic analysis for the Global Burden of Disease Study 2017

(2019) Jeffrey D. Stanaway et al.   LANCET INFECTIOUS DISEASES

Systematic review and meta-analysis of the efficacy of reproductive management practices used to induce resumption of ovarian cyclical activity in anestrous does

(2019) Daniel Diaz et al.   PREVENTIVE VETERINARY MEDICINE

Genes conferring resistance to critically important antimicrobials in Salmonella enterica isolated from animals and food: A systematic review of the literature, 2013–2017

(2019) Pietro Antonelli et al.   RESEARCH IN VETERINARY SCIENCE

Presence of Campylobacter and Salmonella spp. in poultry and environmental samples from farm to retail in Hungary

(2019) D. Tőzsér et al.   ACTA ALIMENTARIA

Characteristics of the antimicrobial resistance of Staphylococcus aureus isolated from chicken meat produced by different integrated broiler operations in Korea

(2018) Y B Kim et al.   POULTRY SCIENCE

Antimicrobial Resistance in Nontyphoidal Salmonella Isolated from Human and Poultry-Related Samples in Brazil: 20-Year Meta-Analysis

(2017) Daiane Voss-Rech et al.   Foodborne Pathogens and Disease

Interventions to reduce the bacterial load in recycled broiler litter

(2017) C. S. L. Vaz et al.   POULTRY SCIENCE

Epidemiological, molecular characterization and antibiotic resistance of Salmonella enterica serovars isolated from chicken farms in Egypt

(2017) Hanem El-Sharkawy et al.   Gut Pathogens

Salmonellosis: the role of poultry meat

(2016) P. Antunes et al.   CLINICAL MICROBIOLOGY AND INFECTION

Incidence of NontyphoidalSalmonellain Food-Producing Animals, Animal Feed, and the Associated Environment in South Africa, 2012–2014

(2015) Kudakwashe Magwedere et al.   CLINICAL INFECTIOUS DISEASES

Epidemiology, Clinical Presentation, Laboratory Diagnosis, Antimicrobial Resistance, and Antimicrobial Management of Invasive Salmonella Infections

(2015) John A. Crump et al.   CLINICAL MICROBIOLOGY REVIEWS

Salmonella enterica: Survival, Colonization, and Virulence Differences among Serovars

(2015) A. Andino et al.   TheScientificWorldJOURNAL

Salmonella enterica: Survival, Colonization, and Virulence Differences among Serovars

(2015) A. Andino et al.   Scientific World Journal

Salmonella Contamination Risk Points in Broiler Carcasses during Slaughter Line Processing

(2014) WALTER RIVERA-PÉREZ et al.   JOURNAL OF FOOD PROTECTION

Current and emerging technologies for rapid detection and characterization of Salmonella in poultry and poultry products

(2013) Si Hong Park et al.   FOOD MICROBIOLOGY

Characterization of Salmonella Food Isolates with Concurrent Resistance to Ceftriaxone and Ciprofloxacin

(2013) Marcus Ho Yin Wong et al.   Foodborne Pathogens and Disease

The long view:Salmonella– the last forty years

(2012) P. A. Barrow et al.   AVIAN PATHOLOGY

Salmonella Enteritidis in shell eggs: Current issues and prospects for control

(2011) Zoe R. Howard et al.   FOOD RESEARCH INTERNATIONAL

A review of practical Salmonella control measures in animal feed

(2011) F. T. Jones   JOURNAL OF APPLIED POULTRY RESEARCH

Prevalence and risk factors for Salmonella spp. contamination in French broiler-chicken flocks at the end of the rearing period

(2010) S. Le Bouquin et al.   PREVENTIVE VETERINARY MEDICINE

Sources of Salmonella contamination during broiler production in Eastern Spain

(2010) C. Marin et al.   PREVENTIVE VETERINARY MEDICINE

Supplement 2003–2007 (No. 47) to the White-Kauffmann-Le Minor scheme

(2009) Martine Guibourdenche et al.   RESEARCH IN MICROBIOLOGY

Inter-relationships of Salmonella Status of Flock and Grow-Out Environment at Sequential Segments in Broiler Production and Processing

(2009) V. V. Volkova et al.   Zoonoses and Public Health

The PRISMA Statement for Reporting Systematic Reviews and Meta-Analyses of Studies That Evaluate Health Care Interventions: Explanation and Elaboration

(2009) Alessandro Liberati et al.   PLOS MEDICINE

Food animal-associated Salmonella challenges: Pathogenicity and antimicrobial resistance1

(2007) S. L. Foley et al.   JOURNAL OF ANIMAL SCIENCE

Salmonella challenges: Prevalence in swine and poultry and potential pathogenicity of such isolates1,2

(2007) S. L. Foley et al.   JOURNAL OF ANIMAL SCIENCE