Effects of low-crude protein diets supplemented with arginine, glutamine, threonine, and methionine on regulating nutrient absorption, intestinal health, and growth performance of Eimeria-infected chickens

Assay considerations for fluorescein isothiocyanate-dextran (FITC-d): An indicator of intestinal permeability in broiler chickens

(2021) Jundi Liu et al.   POULTRY SCIENCE

Using crystalline amino acids to supplement broiler chicken requirements in reduced protein diets

(2020) M. Hilliar et al.   POULTRY SCIENCE

Graded Eimeria challenge linearly regulated growth performance, dynamic change of gastrointestinal permeability, apparent ileal digestibility, intestinal morphology, and tight junctions of broiler chickens

(2020) Po-Yun Teng et al.   POULTRY SCIENCE

Reduced-crude protein diets in chicken-meat production: justification for an imperative

(2020) S. Greenhalgh et al.   WORLDS POULTRY SCIENCE JOURNAL

The effects of L-Arginine supplementation on growth performance and intestinal health of broiler chickens challenged with Eimeria spp.

(2020) Fernanda L.S. Castro et al.   POULTRY SCIENCE

Reduction of dietary protein in broiler diets not only reduces n-emissions but is also accompanied by several further benefits

(2019) Andreas Lemme et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Effect of low protein diets supplemented with free amino acids on growth performance, slaughter yield, litter quality, and footpad lesions of male broilers

(2019) J van Harn et al.   POULTRY SCIENCE

Effects of Glutamine Supplementation on Broiler Performance and Intestinal Immune Parameters During an Experimental Coccidiosis Infection

(2019) Jarred H Oxford et al.   JOURNAL OF APPLIED POULTRY RESEARCH

Effects of dietary methionine plus cysteine levels on growth performance and intestinal antibody production in broilers during Eimeria challenge

(2019) Zhouzheng Ren et al.   POULTRY SCIENCE

Responses to dietary levels of methionine in broilers medicated or vaccinated against coccidia under Eimeria tenella-challenged condition

(2018) Anqiang Lai et al.   BMC Veterinary Research

Dietary l-threonine supplementation attenuates lipopolysaccharide-induced inflammatory responses and intestinal barrier damage of broiler chickens at an early age

(2018) Yueping Chen et al.   BRITISH JOURNAL OF NUTRITION

Increase in dietary arginine level could ameliorate detrimental impacts of coccidial infection in broiler chickens

(2017) M. Laika et al.   Livestock Science

The metabolism and significance of homocysteine in nutrition and health

(2017) Avinash Kumar et al.   Nutrition & Metabolism

Differences in intestinal size, structure, and function contributing to feed efficiency in broiler chickens reared at geographically distant locations

(2017) B U Metzler-Zebeli et al.   POULTRY SCIENCE

Threonine, arginine, and glutamine: Influences on intestinal physiology, immunology, and microbiology in broilers

(2017) C Bortoluzzi et al.   POULTRY SCIENCE

A disrupted transsulphuration pathway results in accumulation of redox metabolites and induction of gametocytogenesis in malaria

(2017) Divya Beri et al.   Scientific Reports

Effects of dietary copper and amino acid density on growth performance, apparent metabolizable energy, and nutrient digestibility inEimeria acervulina-challenged broilers

(2016) S. J. Rochell et al.   POULTRY SCIENCE

Effects of threonine supplementation on the growth performance, immunity, oxidative status, intestinal integrity, and barrier function of broilers at the early age

(2016) Y. P. Chen et al.   POULTRY SCIENCE

Influence of dietary amino acid reductions andEimeria acervulinainfection on growth performance and intestinal cytokine responses of broilers fed low crude protein diets

(2016) S. J. Rochell et al.   POULTRY SCIENCE

Effects of glutamine on performance and intestinal mucosa morphometry of broiler chickens vaccinated against coccidiosis

(2016) Brenda Carla Luquetti et al.   SCIENTIA AGRICOLA

Activation of epithelial proliferation induced by Eimeria acervulina infection in the duodenum may be associated with cholesterol metabolism

(2016) Lili Sun et al.   Oncotarget

Expression of digestive enzymes and nutrient transporters in Eimeria-challenged broilers

(2015) S. Su et al.   EXPERIMENTAL PARASITOLOGY

Supplemental dietary l-arginine attenuates intestinal mucosal disruption during a coccidial vaccine challenge in broiler chickens

(2014) Jianzhuang Tan et al.   BRITISH JOURNAL OF NUTRITION

Expression of nutrient transporters in duodenum, jejunum, and ileum of Eimeria maxima-infected broiler chickens

(2014) Raymond H. Fetterer et al.   PARASITOLOGY RESEARCH

Milestones in avian coccidiosis research: A review

(2014) H. D. Chapman   POULTRY SCIENCE

L-Arginine Supplementation Prevents Increases in Intestinal Permeability and Bacterial Translocation in Male Swiss Mice Subjected to Physical Exercise under Environmental Heat Stress

(2013) Kátia Anunciação Costa et al.   JOURNAL OF NUTRITION

 -1,3/1,6-Glucan alleviated intestinal mucosal barrier impairment of broiler chickens challenged with Salmonella enterica serovar Typhimurium

(2013) Y. Shao et al.   POULTRY SCIENCE

Xylanase supplementation to a wheat-based diet alleviated the intestinal mucosal barrier impairment of broiler chickens challenged byClostridium perfringens

(2012) Dan Liu et al.   AVIAN PATHOLOGY

Threonine requirement of broiler chickens during subclinical intestinal Clostridium infection

(2012) L. Star et al.   POULTRY SCIENCE

Increase in the Tight Junction Protein Claudin-1 in Intestinal Inflammation

(2011) Lisa S. Poritz et al.   DIGESTIVE DISEASES AND SCIENCES

Pretreatment with arginine preserves intestinal barrier integrity and reduces bacterial translocation in mice

(2009) Mirelle L. Viana et al.   NUTRITION

The Role of Nitric Oxide in Intestinal Epithelial Injury and Restitution in Neonatal Necrotizing Enterocolitis

(2008) Nikunj K. Chokshi et al.   SEMINARS IN PERINATOLOGY