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Association of food insecurity with dietary intakes and nutritional biomarkers among US children, National Health and Nutrition Examination Survey (NHANES) 2011–2016

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Trends and patterns in sugar-sweetened beverage consumption among children and adults by race and/or ethnicity, 2003–2018

(2021) Jane Dai et al.   PUBLIC HEALTH NUTRITION

Trends in Food Sources and Diet Quality Among US Children and Adults, 2003-2018

(2021) Junxiu Liu et al.   JAMA Network Open

Sources of Added Sugars Intake Among the U.S. Population: Analysis by Selected Sociodemographic Factors Using the National Health and Nutrition Examination Survey 2011–18

(2021) Laurie Ricciuto et al.   Frontiers in Nutrition

Trends in Diet Quality Among Youth in the United States, 1999-2016

(2020) Junxiu Liu et al.   JAMA-JOURNAL OF THE AMERICAN MEDICAL ASSOCIATION

Types and Amounts of Nonnutritive Sweeteners Purchased by US Households: A Comparison of 2002 and 2018 Nielsen Homescan Purchases

(2020) Elizabeth K. Dunford et al.   Journal of the Academy of Nutrition and Dietetics

Decreasing Trends in Heavy Sugar-Sweetened Beverage Consumption in the United States, 2003 to 2016

(2020) Kelsey A. Vercammen et al.   Journal of the Academy of Nutrition and Dietetics

Age and time trends in sugar intake among children and adolescents: results from the DONALD study

(2019) Ines Perrar et al.   EUROPEAN JOURNAL OF NUTRITION

Sugary Drink Consumption Among Children by Supplemental Nutrition Assistance Program Status

(2019) J. Wyatt Koma et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Sources of Added Sugars in Young Children, Adolescents, and Adults with Low and High Intakes of Added Sugars

(2018) Regan Bailey et al.   Nutrients

A Population's Mean Healthy Eating Index-2005 Scores Are Best Estimated by the Score of the Population Ratio when One 24-Hour Recall Is Available

(2018) Laurence S. Freedman et al.   JOURNAL OF NUTRITION

Accuracy of Parental Reporting of Preschoolers’ Dietary Intake Using an Online Self-Administered 24-h Recall

(2018) Angela Wallace et al.   Nutrients

What we eat in America food categories and changes between survey cycles

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Trends in Beverage Consumption Among Children and Adults, 2003-2014

(2017) Sara N. Bleich et al.   Obesity

Dietary Quality of Americans by Supplemental Nutrition Assistance Program Participation Status

(2015) Tatiana Andreyeva et al.   AMERICAN JOURNAL OF PREVENTIVE MEDICINE

Prevalence and characteristics of misreporting of energy intake in US children and adolescents: National Health and Nutrition Examination Survey (NHANES) 2003–2012

(2015) Kentaro Murakami et al.   BRITISH JOURNAL OF NUTRITION

Dietary under-reporting: what foods and which meals are typically under-reported?

(2015) L Gemming et al.   EUROPEAN JOURNAL OF CLINICAL NUTRITION

Worldwide trends in dietary sugars intake

(2015) Anna Wittekind et al.   NUTRITION RESEARCH REVIEWS

Consumption of added sugars among US children and adults by food purchase location and food source

(2014) Adam Drewnowski et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Estimated Intakes and Sources of Total and Added Sugars in the Canadian Diet

(2014) Tristin Brisbois et al.   Nutrients

Disparities in Consumption of Sugar-Sweetened and Other Beverages by Race/Ethnicity and Obesity Status among United States Schoolchildren

(2013) Allison Hedley Dodd et al.   JOURNAL OF NUTRITION EDUCATION AND BEHAVIOR

Consumption of added sugars is decreasing in the United States

(2011) J. A. Welsh et al.   AMERICAN JOURNAL OF CLINICAL NUTRITION

Dietary Sources of Energy, Solid Fats, and Added Sugars among Children and Adolescents in the United States

(2010) Jill Reedy et al.   JOURNAL OF THE AMERICAN DIETETIC ASSOCIATION