Reducing carbon footprint without compromising grain security through relaxing cropping rotation system in the North China Plain

Carbon footprint of different agricultural systems in China estimated by different evaluation metrics

(2019) Jianxiong Huang et al.   JOURNAL OF CLEANER PRODUCTION

Changes in extreme temperature over China when global warming stabilized at 1.5 °C and 2.0 °C

(2019) Cenxiao Sun et al.   Scientific Reports

Global warming potential from maize and maize-soybean as affected by nitrogen fertilizer and cropping practices in the North China Plain

(2018) Yawen Shen et al.   FIELD CROPS RESEARCH

Carbon footprints of grain-, forage-, and energy-based cropping systems in the North China plain

(2018) Xiaolin Yang et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

Greenhouse gas emissions from soil under maize–soybean intercrop in the North China Plain

(2018) Yawen Shen et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Multi-indicator sustainability assessment of global food systems

(2018) Abhishek Chaudhary et al.   Nature Communications

Effects of different agricultural organic wastes on soil GHG emissions: During a 4-year field measurement in the North China Plain

(2018) Zhejin Li et al.   WASTE MANAGEMENT

Carbon emission of maize-based cropping systems in the North China Plain

(2018) Jixiao Cui et al.   JOURNAL OF CLEANER PRODUCTION

Modelling groundwater level dynamics under different cropping systems and developing groundwater neutral systems in the North China Plain

(2018) Hao Liang et al.   AGRICULTURAL WATER MANAGEMENT

Integrative analysis of carbon structure and carbon sink function for major crop production in China’s typical agriculture regions

(2017) Wei She et al.   JOURNAL OF CLEANER PRODUCTION

The effect of drip irrigation and drip fertigation on N 2 O and NO emissions, water saving and grain yields in a maize field in the North China Plain

(2017) Di Tian et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Carbon footprint of grain production in China

(2017) Dan Zhang et al.   Scientific Reports

Towards groundwater neutral cropping systems in the Alluvial Fans of the North China Plain

(2016) P.A.J. van Oort et al.   AGRICULTURAL WATER MANAGEMENT

Biophysical criteria used by farmers for fallow selection in West and Central Africa

(2016) Lindsey Norgrove et al.   ECOLOGICAL INDICATORS

Lowering carbon footprint of winter wheat by improving management practices in North China Plain

(2016) Zhan-biao Wang et al.   JOURNAL OF CLEANER PRODUCTION

Impact of dicyandiamide on emissions of nitrous oxide, nitric oxide and ammonia from agricultural field in the North China Plain

(2016) Yizhen Zhou et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

Carbon sequestration potential and cost-benefit analysis of hybrid poplar, grain corn and hay cultivation in southern Quebec, Canada

(2015) Kiara S. Winans et al.   AGROFORESTRY SYSTEMS

Reducing agricultural carbon footprint through diversified crop rotation systems in the North China Plain

(2014) Xiaolin Yang et al.   JOURNAL OF CLEANER PRODUCTION

Improving farming practices reduces the carbon footprint of spring wheat production

(2014) Yantai Gan et al.   Nature Communications

Carbon footprints of crops from organic and conventional arable crop rotations – using a life cycle assessment approach

(2013) Marie Trydeman Knudsen et al.   JOURNAL OF CLEANER PRODUCTION

Estimation of net greenhouse gas balance using crop- and soil-based approaches: Two case studies

(2013) Jianxiong Huang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

The carbon footprint of maize production as affected by nitrogen fertilizer and maize-legume rotations

(2012) B. L. Ma et al.   NUTRIENT CYCLING IN AGROECOSYSTEMS

Farming and marketing system affects carbon and water footprint – a case study using Hokaido pumpkin

(2011) Florian Schäfer et al.   JOURNAL OF CLEANER PRODUCTION

Carbon debt of Conservation Reserve Program (CRP) grasslands converted to bioenergy production

(2011) I. Gelfand et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA

Uncertainties in the carbon footprint of food products: a case study on table potatoes

(2010) Elin Röös et al.   INTERNATIONAL JOURNAL OF LIFE CYCLE ASSESSMENT

The carbon footprints of food crop production

(2009) Jonathan Hillier et al.   International Journal of Agricultural Sustainability