Risk of dietary intake of organochlorine pesticides among the childbearing-age women: A multiple follow-up study in North China

Dietary exposure of Tunisian adult population aged from 19 to 65 years old to pesticides residues

(2020) Monia Bouktif Zarrouk et al.   Food Additives and Contaminants Part A-Chemistry Analysis Control Exposure & Risk Assessment

Atmospheric Deposition of Organochlorine Pesticides and Industrial Compounds to Seasonal Surface Snow at Four Glacier Sites on Svalbard, 2013–2014

(2020) Mark H. Hermanson et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Adipose Tissue Transcriptome Is Related to Pollutant Exposure in Polar Bear Mother–Cub Pairs from Svalbard, Norway

(2020) Pauline M. Herst et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Potential interference on the lipid metabolisms by serum copper in a women population: A repeated measurement study

(2020) Junxi Chen et al.   SCIENCE OF THE TOTAL ENVIRONMENT

A review of environmental and health effects of organochlorine pesticide residues in Africa

(2019) Adewale Matthew Taiwo   CHEMOSPHERE

Dietary exposure and risk assessment of organochlorine pesticide residues in rural communities living within catchment areas of iSimangaliso World Heritage Site, South Africa

(2019) Archibold Buah-Kwofie et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Associations between exposure to persistent organic pollutants and thyroid function in a case-control study of East China

(2019) Xu Han et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

A review of organochlorine pesticides and polychlorinated biphenyls in Lebanon: Environmental and human contaminants

(2019) Khalil Helou et al.   CHEMOSPHERE

Impacts of Seasonal Variation on Organochlorine Pesticides in the East China Sea and Northern South China Sea

(2019) Miaolei Ya et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Exposure to Persistent Organic Pollutants (POPs) and Their Relationship to Hepatic Fat and Insulin Insensitivity among Asian Indian Immigrants in the United States

(2019) Michele A. La Merrill et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Organochlorine pesticides exposure may disturb homocysteine metabolism in pregnant women

(2019) Shengju Yin et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Assessment of the spatial distribution of organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs) in urban soil of China

(2019) Haiyan Yu et al.   CHEMOSPHERE

Levels of persistent organic pollutants (POPs) in foods from the first regional Sub-Saharan Africa Total Diet Study

(2019) Vincent Vaccher et al.   ENVIRONMENT INTERNATIONAL

Prenatal organochlorine pesticide exposure and the disruption of steroids and reproductive hormones in cord blood: The Hokkaido study

(2018) Atsuko Araki et al.   ENVIRONMENT INTERNATIONAL

Distribution, source, and risk of organochlorine pesticides (OCPs) and polychlorinated biphenyls (PCBs) in urban and rural soils around the Yellow and Bohai Seas, China

(2018) Qifeng Li et al.   ENVIRONMENTAL POLLUTION

Dietary exposure to HCH and DDT congeners and their associated cancer risk based on Pakistani food consumption

(2018) Muhammad Aamir et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Differential contribution of animal and vegetable food items on persistent organic pollutant serum concentrations in Spanish adults. Data from BIOAMBIENT.ES project

(2018) Juan Pedro Arrebola et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Organochlorine pesticides in ambient air from the littoral cities of northern China: Spatial distribution, seasonal variation, source apportionment and cancer risk assessment

(2018) Shuang Yu Yu et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Association of in utero exposure to organochlorine pesticides with thyroid hormone levels in cord blood of newborns

(2017) Dan Luo et al.   ENVIRONMENTAL POLLUTION

Indicator polychlorinated biphenyls (PCBs) and organochlorine pesticides (OCPs) in seafood from Xiamen (China): levels, distributions, and risk assessment

(2017) Zhuozhen Qian et al.   ENVIRONMENTAL SCIENCE AND POLLUTION RESEARCH

Seasonal variation and exposure risk assessment of pesticide residues in vegetables from Xinjiang Uygur Autonomous Region of China during 2010–2014

(2017) Lipeng Wu et al.   JOURNAL OF FOOD COMPOSITION AND ANALYSIS

Organochlorine pesticide concentrations in pooled serum of people in different age groups from five Chinese cities

(2017) Qinghua Wang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Does the Dietary Pattern of Shanghai Residents  Change across Seasons and Area of Residence:  Assessing Dietary Quality Using the Chinese Diet  Balance Index (DBI)

(2017) Jiajie Zang et al.   Nutrients

Distribution and health risk assessment of organochlorine pesticides (OCPs) residue in edible cattle tissues from northeastern part of Egypt: High accumulation level of OCPs in tongue

(2016) Abdallah Fikry A. Mahmoud et al.   CHEMOSPHERE

Dietary intake polycyclic aromatic hydrocarbons (PAHs) and associated cancer risk in a cohort of Chinese urban adults: Inter - and intra -individual variability

(2016) Xiaoli Duan et al.   CHEMOSPHERE

The impact of seasonal variation on organochlorine pesticide residues in buffalo and cow milk of selected dairy farms from Faisalabad region

(2016) Muhammad Wasim Sajid et al.   ENVIRONMENTAL MONITORING AND ASSESSMENT

Concentrations and patterns of organochlorines (OCs) in various fish species from the Indus River, Pakistan: A human health risk assessment

(2016) Timmer Robinson et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Bioaccumulation and human health risk assessment of DDT and other organochlorine pesticides in an apex aquatic predator from a premier conservation area

(2016) Ruan Gerber et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Dietary Intake Patterns Are Consistent Across Seasons in a Cohort of Healthy Adults in a Metropolitan Population

(2016) Shanna Bernstein et al.   Journal of the Academy of Nutrition and Dietetics

Risk of DDT residue in maize consumed by infants as complementary diet in southwest Ethiopia

(2015) Seblework Mekonen et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Concentration, distribution, and human health risk assessment of endosulfan from a manufacturing facility in Huai'an, China

(2014) De-Gao Wang et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Ancestral dichlorodiphenyltrichloroethane (DDT) exposure promotes epigenetic transgenerational inheritance of obesity

(2013) Michael K Skinner et al.   BMC Medicine

Pesticides and human chronic diseases: Evidences, mechanisms, and perspectives

(2013) Sara Mostafalou et al.   TOXICOLOGY AND APPLIED PHARMACOLOGY

Organochlorine pesticide residues in maternal blood, cord blood, placenta, and breastmilk and their relation to birth size

(2012) Pooja Dewan et al.   CHEMOSPHERE

Pollution level and human health risk assessment of some pesticides and polychlorinated biphenyls in Nantong of Southeast China

(2012) Na Wang et al.   JOURNAL OF ENVIRONMENTAL SCIENCES

Persistent organochlorinated pesticides and mechanisms of their toxicity

(2012) Ezra J. Mrema et al.   TOXICOLOGY

Dietary exposure to persistent organochlorine pesticides in 2007 Chinese total diet study

(2011) Pingping Zhou et al.   ENVIRONMENT INTERNATIONAL

Analysis of the toxicogenomic effects of exposure to persistent organic pollutants (POPs) in Slovakian girls: Correlations between gene expression and disease risk

(2011) Partha Sarathi Mitra et al.   ENVIRONMENT INTERNATIONAL

Association of selected persistent organic pollutants in the placenta with the risk of neural tube defects

(2011) A. Ren et al.   PROCEEDINGS OF THE NATIONAL ACADEMY OF SCIENCES OF THE UNITED STATES OF AMERICA