Animal board invited review – Beef for future: technologies for a sustainable and profitable beef industry

Using animal-mounted sensor technology and machine learning to predict time-to-calving in beef and dairy cows

(2020) G. A. Miller et al.   Animal

Agroecology for adaptation to climate change and resource depletion in the Mediterranean region. A review

(2020) Eduardo Aguilera et al.   AGRICULTURAL SYSTEMS

A Meta-analysis Describing the Effects of the Essential oils Blend Agolin Ruminant on Performance, Rumen Fermentation and Methane Emissions in Dairy Cows

(2020) Alejandro Belanche et al.   Animals

Invited Review: Strategies to improve the efficiency of beef cattle production

(2020) Stephanie A. Terry et al.   CANADIAN JOURNAL OF ANIMAL SCIENCE

Reducing greenhouse gas emissions of New Zealand beef through better integration of dairy and beef production

(2020) Benjamin van Selm et al.   AGRICULTURAL SYSTEMS

European conformation and fat scores of bovine carcasses are not good indicators of marbling

(2020) Jingjing Liu et al.   MEAT SCIENCE

What is the future for agroforestry in Italy?

(2019) Pierluigi Paris et al.   AGROFORESTRY SYSTEMS

Behavior and body surface temperature of beef cattle in integrated crop-livestock systems with or without tree shading

(2019) Alessandro Giro et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Impacts of postweaning growth rate of replacement beef heifers on their reproductive development and productivity as primiparous cows1

(2019) Kelsey M Schubach et al.   JOURNAL OF ANIMAL SCIENCE

LIFE BEEF CARBON: a common framework for quantifying grass and corn based beef farms’ carbon footprints

(2019) D. O’Brien et al.   Animal

Water productivity in meat and milk production in the US from 1960 to 2016

(2019) Mesfin M. Mekonnen et al.   ENVIRONMENT INTERNATIONAL

Invited review: Improving feed efficiency of beef cattle – the current state of the art and future challenges

(2018) D. A. Kenny et al.   Animal

Review: Using artificial insemination v. natural service in beef herds

(2018) P. S. Baruselli et al.   Animal

Current situation and future prospects for global beef production: overview of special issue

(2018) Stephen B. Smith et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Current situation and future prospects for the Australian beef industry — A review

(2018) Paul L Greenwood et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Current situation and future prospects for beef production in Europe — A review

(2018) Jean-François Hocquette et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Current situation and future prospects for beef production in China — A review

(2018) Xiang Zi Li et al.   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

Current situation and future trends for beef production in the United States of America — A review

(2018) James S. Drouillard   ASIAN-AUSTRALASIAN JOURNAL OF ANIMAL SCIENCES

How Australian consumers value intrinsic and extrinsic attributes of beef products

(2018) Ali Ardeshiri et al.   FOOD QUALITY AND PREFERENCE

Influence of age at first calving in a continuous calving season on productive, functional, and economic performance in a Blonde d’Aquitaine beef population

(2018) J López-Paredes et al.   JOURNAL OF ANIMAL SCIENCE

Environmental impacts of Italian beef production: A comparison between different systems

(2018) Andrea Bragaglio et al.   JOURNAL OF CLEANER PRODUCTION

Combination of Multi-Agent Systems and Wireless Sensor Networks for the Monitoring of Cattle

(2018) Alberto Barriuso et al.   SENSORS

Update of Meat Standards Australia and the cuts based grading scheme for beef and sheepmeat

(2018) Sarah P.F. Bonny et al.   Journal of Integrative Agriculture

Review: Make ruminants green again – how can sustainable intensification and agroecology converge for a better future?

(2018) B. Dumont et al.   Animal

Review: Biological determinants of between-animal variation in feed efficiency of growing beef cattle

(2018) G. Cantalapiedra-Hijar et al.   Animal

Can extensification compensate livestock greenhouse gas emissions? A study of the carbon footprint in Spanish agroforestry systems

(2018) A. Eldesouky et al.   JOURNAL OF CLEANER PRODUCTION

Body condition estimation on cows from depth images using Convolutional Neural Networks

(2018) Juan Rodríguez Alvarez et al.   COMPUTERS AND ELECTRONICS IN AGRICULTURE

Mitigation of enteric methane emissions through pasture management in integrated crop-livestock systems: Trade-offs between animal performance and environmental impacts

(2018) William de Souza Filho et al.   JOURNAL OF CLEANER PRODUCTION

Environmental footprints of beef cattle production in the United States

(2018) C. Alan Rotz et al.   AGRICULTURAL SYSTEMS

Agronomic effects of bovine manure: A review of long-term European field experiments

(2017) Laura Zavattaro et al.   EUROPEAN JOURNAL OF AGRONOMY

The effect of information on beef husbandry systems on consumers’ preferences and willingness to pay

(2017) Antje Risius et al.   MEAT SCIENCE

Carbon footprint of conventional and organic beef production systems: An Italian case study

(2017) C. Buratti et al.   SCIENCE OF THE TOTAL ENVIRONMENT

Use of sensor-determined behaviours to develop algorithms for pasture intake by individual grazing cattle

(2017) P. L. Greenwood et al.   Crop & Pasture Science

Livestock: On our plates or eating at our table? A new analysis of the feed/food debate

(2017) Anne Mottet et al.   Global Food Security-Agriculture Policy Economics and Environment

Effects of sustained reduction of enteric methane emissions with dietary supplementation of 3-nitrooxypropanol on growth performance of growing and finishing beef cattle1

(2016) D. Vyas et al.   JOURNAL OF ANIMAL SCIENCE

Managing the reproductive performance of beef cows

(2016) M.G. Diskin et al.   THERIOGENOLOGY

The red macroalgae Asparagopsis taxiformis is a potent natural antimethanogenic that reduces methane production during in vitro fermentation with rumen fluid

(2016) Robert D. Kinley et al.   Animal Production Science

Increasing beef production could lower greenhouse gas emissions in Brazil if decoupled from deforestation

(2016) R. de Oliveira Silva et al.   Nature Climate Change

Carbon sequestration in agricultural soils via cultivation of cover crops – A meta-analysis

(2015) Christopher Poeplau et al.   AGRICULTURE ECOSYSTEMS & ENVIRONMENT

Opinion paper: The role of livestock in a sustainable diet: a land-use perspective

(2015) H. H. E. van Zanten et al.   Animal

Climate impact of beef: an analysis considering multiple time scales and production methods without use of global warming potentials

(2015) R T Pierrehumbert et al.   Environmental Research Letters

Cow–calf reproductive, genetic, and nutritional management to improve the sustainability of whole beef production systems

(2015) R. R. White et al.   JOURNAL OF ANIMAL SCIENCE

Comparing environmental impacts of beef production systems: A review of life cycle assessments

(2015) M. de Vries et al.   Livestock Science

Environmental impacts of beef production: Review of challenges and perspectives for durability

(2015) Pierre J. Gerber et al.   MEAT SCIENCE

Optimizing diet and pasture management to improve sustainability of U.S. beef production

(2014) Robin R. White et al.   AGRICULTURAL SYSTEMS

Feeding high concentrations of corn dried distillers’ grains decreases methane, but increases nitrous oxide emissions from beef cattle production

(2014) Martin Hünerberg et al.   AGRICULTURAL SYSTEMS

Localising livestock protein feed production and the impact on land use and greenhouse gas emissions

(2014) Y. Sasu-Boakye et al.   Animal

Optimising reproductive performance of beef cows and replacement heifers

(2014) M. G. Diskin et al.   Animal

Life cycle assessment of fertilizers: a review

(2014) Monika Skowrońska et al.   International Agrophysics

The relevance of methane emissions from beef production and the challenges of the Argentinean beef production platform

(2014) D.H. Rearte et al.   MEAT SCIENCE

Win–win strategies for high beef quality, consumer satisfaction, and farm efficiency, low environmental impacts and improved animal welfare

(2014) J. F. Hocquette et al.   Animal Production Science

Effects of soil tillage and fertilization on resource efficiency and greenhouse gas emissions in a long-term field experiment in Southern Germany

(2013) Björn Küstermann et al.   EUROPEAN JOURNAL OF AGRONOMY

Beef acceptability and consumer expectations associated with production systems and marbling

(2013) R. Morales et al.   FOOD QUALITY AND PREFERENCE

Effect of incorporating greenhouse gas emission costs into economic values of traits for intensive and extensive beef cattle breeds

(2013) B.A. Åby et al.   Livestock Science

Is the Grass Always Greener? Comparing the Environmental Impact of Conventional, Natural and Grass-Fed Beef Production Systems

(2012) Judith L. Capper   Animals

Strategies to mitigate nitrous oxide emissions from herbivore production systems

(2011) R. L. M. Schils et al.   Animal

Mitigation of greenhouse gas emissions from beef production in western Canada – Evaluation using farm-based life cycle assessment

(2011) K.A. Beauchemin et al.   ANIMAL FEED SCIENCE AND TECHNOLOGY

Including Carbon Emissions from Deforestation in the Carbon Footprint of Brazilian Beef

(2011) Christel Cederberg et al.   ENVIRONMENTAL SCIENCE & TECHNOLOGY

Life cycle assessment of greenhouse gas emissions from beef production in western Canada: A case study

(2010) Karen A. Beauchemin et al.   AGRICULTURAL SYSTEMS

Consumer preferences and willingness to pay for grass-fed beef: Empirical evidence from in-store experiments

(2010) Hong Xue et al.   FOOD QUALITY AND PREFERENCE

Environmental consequences of different beef production systems in the EU

(2010) Thu Lan T. Nguyen et al.   JOURNAL OF CLEANER PRODUCTION

Meat standards and grading

(2010) R.J. Polkinghorne et al.   MEAT SCIENCE

Future research priorities for animal production in a changing world

(2010) N. D. Scollan et al.   Animal Production Science

Developing twinning cattle for commercial production

(2008) L. J. Cummins et al.   Australian journal of experimental agriculture

Environmental impact of the substitution of imported soybean meal with locally-produced rapeseed meal in dairy cow feed

(2008) Simon Lehuger et al.   JOURNAL OF CLEANER PRODUCTION