Feeding probiotic Lactobacillus rhamnosus (MTCC 5897) fermented milk to suckling mothers alleviates ovalbumin-induced allergic sensitisation in mice offspring
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Title
Feeding probiotic Lactobacillus rhamnosus (MTCC 5897) fermented milk to suckling mothers alleviates ovalbumin-induced allergic sensitisation in mice offspring
Authors
Keywords
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Journal
BRITISH JOURNAL OF NUTRITION
Volume 114, Issue 08, Pages 1168-1179
Publisher
Cambridge University Press (CUP)
Online
2015-09-02
DOI
10.1017/s000711451500286x
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- (2011) N J Mantis et al. Mucosal Immunology
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- (2011) Kawa Amin RESPIRATORY MEDICINE
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- Effect of the administration of a fermented milk containing Lactobacillus casei DN-114001 on intestinal microbiota and gut associated immune cells of nursing mice and after weaning until immune maturity
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