Fabrication and characterization of TPP- β-cyclodextrin/chitosan supramolecular nanoparticles for delivery dual bioactive compounds

Chitosan-based nanocarriers for encapsulation and delivery of curcumin: A review

(2021) Qiaobin Hu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Structural design of zein-cellulose nanocrystals core–shell microparticles for delivery of curcumin

(2021) Yang Wei et al.   FOOD CHEMISTRY

Protein-based nanoparticles synthesized at a high shear rate and optimized for drug delivery applications

(2021) Saeideh Hassanzadeh et al.   JOURNAL OF MOLECULAR LIQUIDS

Curcumin-loaded polysaccharides-based complex particles obtained by polyelectrolyte complexation and ionic gelation. I-Particles obtaining and characterization

(2020) Camelia-Elena Iurciuc-Tincu et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Antioxidant, antibacterial and anti-cancer activities of β-and γ-CDs/curcumin loaded in chitosan nanoparticles

(2020) Nina Alizadeh et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Fabrication, characterization, physicochemical stability of zein-chitosan nanocomplex for co-encapsulating curcumin and resveratrol

(2020) Shuai Chen et al.   CARBOHYDRATE POLYMERS

Nano-enabled personalized nutrition: Developing multicomponent-bioactive colloidal delivery systems

(2020) David Julian McClements   ADVANCES IN COLLOID AND INTERFACE SCIENCE

Fabrication, characterization and in vitro digestion of food grade complex nanoparticles for co-delivery of resveratrol and coenzyme Q10

(2020) Yang Wei et al.   FOOD HYDROCOLLOIDS

Core-shell nanoparticles for co-encapsulation of coenzyme Q10 and piperine: Surface engineering of hydrogel shell around protein core

(2020) Shuai Chen et al.   FOOD HYDROCOLLOIDS

Synthesis and application of the calcium alginate/SWCNT-Gl as a bio-nanocomposite for the curcumin delivery

(2020) Mahdieh Chegeni et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

A novel chitosan-citric acid crosslinked beta-cyclodextrin nanocarriers for insoluble drug delivery

(2020) Thitinun Karpkird et al.   CARBOHYDRATE RESEARCH

Peptides and protein hydrolysates as food preservatives and bioactive components of edible films and coatings - A review

(2020) Joanna Tkaczewska   TRENDS IN FOOD SCIENCE & TECHNOLOGY

Independent co-delivery of model actives with different degrees of hydrophilicity from oil-in-water and water-in-oil emulsions stabilised by solid lipid particles via a Pickering mechanism: a-proof-of-principle study

(2020) Georgia I. Sakellari et al.   JOURNAL OF COLLOID AND INTERFACE SCIENCE

Chitosan-coated zein nanoparticles for oral delivery of resveratrol: Formation, characterization, stability, mucoadhesive properties and antioxidant activity

(2019) Daniele Pauluk et al.   FOOD HYDROCOLLOIDS

A study on the preparation of chitosan-tripolyphosphate nanoparticles and its entrapment mechanism for egg white derived peptides

(2019) Zhiyang Du et al.   FOOD CHEMISTRY

Encapsulating curcumin in ethylene diamine-β-cyclodextrin nanoparticle improves topical cornea delivery

(2019) Chi-Hsien Liu et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Novel controlled ionic gelation strategy for chitosan nanoparticles preparation using TPP-β-CD inclusion complex

(2018) Anjali Pant et al.   EUROPEAN JOURNAL OF PHARMACEUTICAL SCIENCES

Fabrication and characterization of protein-phenolic conjugate nanoparticles for co-delivery of curcumin and resveratrol

(2018) Fuguo Liu et al.   FOOD HYDROCOLLOIDS

Preparation, characterization and in vitro release study of β-cyclodextrin/chitosan nanoparticles loaded Cinnamomum zeylanicum essential oil

(2018) Kabo I. Matshetshe et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Cyclodextrin/chitosan nanoparticles for oral ovalbumin delivery: Preparation, characterization and intestinal mucosal immunity in mice

(2018) Muye He et al.   Asian Journal of Pharmaceutical Sciences

The binding properties of copper and lead onto compost-derived DOM using Fourier-transform infrared, UV–vis and fluorescence spectra combined with two-dimensional correlation analysis

(2018) Xu-Jing Guo et al.   JOURNAL OF HAZARDOUS MATERIALS

Nanoparticle-in-gel system for delivery of vitamin C for topical application

(2017) Sanjukta Duarah et al.   Drug Delivery and Translational Research

Interests of chitosan nanoparticles ionically cross-linked with tripolyphosphate for biomedical applications

(2016) Loïc Bugnicourt et al.   PROGRESS IN POLYMER SCIENCE

Novel nanoparticles composed of chitosan and β-cyclodextrin derivatives as potential insoluble drug carrier

(2015) Yan-Zuo Chen et al.   CHINESE CHEMICAL LETTERS

Cyclodextrin-grafted chitosan hydrogels for controlled drug delivery

(2015) Hiroyuki Kono et al.   INTERNATIONAL JOURNAL OF BIOLOGICAL MACROMOLECULES

Structure and properties of β-cyclodextrin/cellulose hydrogels prepared in NaOH/urea aqueous solution

(2013) Lingzhi Zhang et al.   CARBOHYDRATE POLYMERS

Co-encapsulation of antioxidants into niosomal carriers: Gastrointestinal release studies for nutraceutical applications

(2013) Lorena Tavano et al.   COLLOIDS AND SURFACES B-BIOINTERFACES

Size-controlled self-aggregated N-acyl chitosan nanoparticles as a vitamin C carrier

(2012) Youngjin Cho et al.   CARBOHYDRATE POLYMERS

Biopolymer-based supramolecular micelles from β-cyclodextrin and methylcellulose

(2012) Jiaojiao Du et al.   CARBOHYDRATE POLYMERS

Kinetic study of Chondroitin Sulphate release from Chondroitin Sulphate/Chitosan complex hydrogel

(2010) Juliana F. Piai et al.   JOURNAL OF MOLECULAR LIQUIDS