Formation of nanostructured colloidosomes using electrostatic deposition of solid lipid nanoparticles onto an oil droplet interface

Title
Formation of nanostructured colloidosomes using electrostatic deposition of solid lipid nanoparticles onto an oil droplet interface
Authors
Keywords
Colloidosomes, Solid lipid nanoparticles, Emulsions, Electrostatic deposition, Saturation concentration, DLVO theory
Journal
FOOD RESEARCH INTERNATIONAL
Volume 79, Issue -, Pages 11-18
Publisher
Elsevier BV
Online
2015-11-30
DOI
10.1016/j.foodres.2015.11.031

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