Tasty but nasty? Exploring the role of sensory-liking and food appropriateness in the willingness to eat unusual novel foods like insects

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Title
Tasty but nasty? Exploring the role of sensory-liking and food appropriateness in the willingness to eat unusual novel foods like insects
Authors
Keywords
Edible insects, Novel food, Sensory-liking, Food appropriateness, Willingness to eat, Food neophobia
Journal
FOOD QUALITY AND PREFERENCE
Volume 48, Issue -, Pages 293-302
Publisher
Elsevier BV
Online
2015-11-04
DOI
10.1016/j.foodqual.2015.11.001

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