Consumer acceptability of coffee as affected by situational conditions and involvement

Title
Consumer acceptability of coffee as affected by situational conditions and involvement
Authors
Keywords
Situational test, Physical environment, Cognitive evocation, Involvement, Coffee
Journal
FOOD QUALITY AND PREFERENCE
Volume 52, Issue -, Pages 124-132
Publisher
Elsevier BV
Online
2016-04-30
DOI
10.1016/j.foodqual.2016.04.008

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