Salmonella and Campylobacter : Antimicrobial resistance and bacteriophage control in poultry

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Title
Salmonella and Campylobacter : Antimicrobial resistance and bacteriophage control in poultry
Authors
Keywords
Chicken processing, Antimicrobial overuse, Salmonella, Campylobacter jejuni, Campylobacter coli
Journal
FOOD MICROBIOLOGY
Volume 53, Issue -, Pages 104-109
Publisher
Elsevier BV
Online
2015-09-13
DOI
10.1016/j.fm.2015.09.008

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